Worldwide Botanicals Organic Ground Chia Seeds – Excellent Source of Fiber Protein and Omega-3 Fatty Acids | Gluten-Free | Vegan | Non-GMO | Kosher 16 Ounces
- 100% ORGANIC GROUND CHIA: Chia seeds are one of nature’s richest plant sources of omega-3 essential fatty acids. When chia seeds are ground, they release their entire nutritional content in the digestive tract. Chia can be used in many recipes, from smoothies and breakfast foods to baked goods.
- BEST VEGAN EGG REPLACEMENT: Make a vegan version of your favorite baked goods recipes by mixing 1 tbsp of ground chia seeds with 3 tbsp of water to make 1 "chia eggs" and let sit 5 minutes before mixing it in with other ingredients.
- CHIA SUPPORTS GOOD ELIMINATION: Chia seeds are high in soluble fiber that forms a gel when wet and soothes the digestive tract. Eating ground chia seeds daily promotes regularity and easy bowel movements.
- HIGH IN PROTEIN AND ANTIOXIDANTS: The amount of protein in chia is comparable to walnuts and almonds. Chia seeds also contain the flavonoids quercetin, myricetin, and kaempferol plus chlorogenic acid and caffeic acid.
- OVER 40 YEARS OF EXPERIENCE SOURCING PREMIER BOTANICALS: Worldwide Botanicals develops and works in partnership with suppliers to expertly select the highest quality botanicals. We're dedicated to rainforest preservation, organic agriculture and optimal health!.