ReviewsCarbon Steel Forged Flanges

10 inches Long Damascus Steel Nessmuk Blade Skinning Knife, Knife Making Supplies, Hand Forged rain Drop Pattern Damascus Steel Blank Blade Hunting Knife, 5.25" Cutting Edge, 4.5" Scale Space

  • Overall 10 inches Long hand forged full tang Damascus steel blank blade.
  • 5.25 inches long cutting edge. Up to standard Nessmuk skinning and Hunting Knife blank blade.
  • 4.5" long Scale space with 3 Pin holes for extra strength of scale..
  • Approximately 5 mm Thick rain drop pattern Damascus steel clip point blade. Our Damascus steel is prepared by forging over 465 layer of high carbon and low carbon steel..
  • Blade is made of Hand forged Damascus steel by forging the 1095 and 15N20 high and low carbon steel.
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PoLe.Craft Life Hunting Knife Forged Boning Knife Cleaver 7-Inch - Wilderness Kitchen Knife - Forged 1095 High Carbon Steel 60HRC,For Outdoor Kitchen Cooking Camping with Sheath

  • ✅Forged USA1095 High Carbon Steel - Sharp and Durable: This is a classic and practical butcher knife. It is made of USA1095 high carbon steel through manual forging process. 1095 high-carbon steel is a special steel for professional knives in the United States. It has excellent cutting performance. The chopping knife made by the forging process have higher hardness and excellent toughness. And there is a natural carbonized layer on its surface, which can protect the hunting knife from rust..
  • ✅Chopping and Cutting Dual Purpose - Classic-Sharp-Practical: This kitchen knife has been carefully optimized in shape, moderate in size, moderate in weight and good in hand. It is very suitable for chefs to slaughter, chop bones, cut meat, fish, etc. You can cut meat or chop bones, one knife is multi-purpose, convenient and practical. With high-quality leather knife sheath, it is very suitable for outdoor camping and carrying..
  • ✅Handle Is Ergonomically Designed: The forged butcher knife has an ergonomic handle shape, the handle is full, and the grip is comfortable. Even in a humid environment, it can be held firmly without slipping. The integrated handle is not welded and is fixed by three stainless steel rivets, which is very firm..
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Pace Setter 70-1129 Black Exhaust Header

  • CNC-machined, port-matched thick steel flanges provide postive seal at the head and unrestriced flow into the primary tubes.
  • All tubing is mandrel-bent, 16-gauge carbon steel for excellent durability.
  • Available with standard black paint finish or optional ARMOR*Coat metallic ceramic coating.
  • Unsurpassed fit and easy to install with basic skills.
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9 inches Long Blank Blade, Hand Forged rain Drop Pattern Damascus Steel Skinning Knife Blade, Knife Making Supplies, Drop Point Blade Pocket Knife with 3 Pin Hole, 4.5" Cutting Edge, 4.5" Scale Space

  • Overall 9 inches Long hand forged full tang rain drop pattern Damascus steel blank blade.
  • 4.5 inches long cutting edge. Up to standard Pocket skinning and compact Knife.
  • 4.5" long Scale space with 3 Pin holes for extra strength of scale..
  • Approximately 5 mm Thick rain drop pattern Damascus steel clip point blade. Our Damascus steel is prepared by forging over 465 layer of high carbon and low carbon steel..
  • Blade is made of Hand forged Damascus steel by forging the 1095 and 15N20 high and low carbon steel.
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TRUEKATANA Handmade High Manganese Steel Orchid Theme Real Japanese Katana Samurai Sword with Black Scabbard

  • Katana, full tang, blue katana, battle ready, blade carving, blue cord handle, alloy tsuba, alloy fittings, piano paint scabbard, sharpened, 1045....
  • Unique and striking blue steel blade, full-tang battle ready japanese katana samurai sword..
  • Full tang 28.5" carbon steel - expertly hand forged by seasoned sword-smiths using advanced techniques honed over centuries.
  • Hand forged blade honed to razors edge, powerful full-tang construction.
  • Overall length: 40.5 inches, nagasa length: 27.6 inches, handle length: 10.2 inches, blade sharp: sharpened, blade material: 1045carbon steel, blade....
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Wüsthof Crafter 8\ Chef's Knife

  • KITCHEN WORKHORSE – The WÜSTHOF 8” Chef's Knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing and dicing.
  • WÜSTHOF CRAFTER SERIES - With brass riveting, handles made from luxurious smoked oak, and blades forged from a single piece of WÜSTHOF steel, the Crafter series is what happens when over 200 years of knife production meets the modern home kitchen..
  • RAZOR SHARP – High Carbon Stainless Steel Blade, precisely cut with the latest state of the art technology for incredible sharpness and easy maintenance. WÜSTHOF kitchen knives are Hand Wash Only.
  • PRECISION FORGED – Forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models. WÜSTHOF Classic Series Knives feature a full bolster and finger guard.
  • CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.
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Samurai Katana Japanese Full Tang Carbon Steel Sword 1060 T10 Battle Ready Cold Real Handmade Damascus Heat Tempered  Sharp Knife Musashi-1060 Steel

  • The blade is made by high carbon steel Damascus, hand-forged, Bamboo nails..
  • The Sword is 100% Pure Hand Forged by Using Traditional Hand Forged Method: Annealing, Tempering, Quenching and Other Technology for Heating....
  • The Blade is Hand Polished by Using 12 Different Ancient Polishing Methods and Made of High Quality Carbon Steel.
  • This product can be used to protect you from ferocious beasts during camping or outdoor activities. It can be given as a gift or for collection.
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Forging Serbian Chef Knife Kitchen Chef Knives Full Tang High Carbon Clad Steel Almasi Butcher Cleaver with Leather Sheath B-Almasi Knife

  • MATERIAL-- First you need to know this is a knife handmade forged from high carbon steel and high manganese steel. It is not made of stainless steel,....
  • Handmade Forged Technology -- The cutlery knives are sharpened manually by workers with more than 30 years of experience by using natural knife....
  • Wooden Handle -- Ergonomic handle can prevent the blade comfortable to grip and non-slip effect. The kitchen cleaver butcher knife is a great beauty,....
  • How To Maintain -- Due to the forged knife has higher carbon content, please pay attention to clean the knife, and acidic or alkaline substances....
  • Easy To Carry Out -- The butcher knife kitchen comes with an unique leather knife sheath to protect the knife blade, beautiful and more safety, and....
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Wüsthof Classic 8\ Chef's Knife & WÜSTHOF 9\ Honing Steel

  • ...ures an 8” long blade, 5” long handle and weighs 8.5 oz. Full Bolster and Finger Guard, German Made Cook’s Knife. Ergonomic handle design made from a long-lasting synthetic material to resist fading and discoloration.
  • Product 1: PRECISION FORGED – The 8” Chef’s Knife is forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models.
  • Product 2: WÜSTHOF HONING ROD – Sharpen dull knives, scissors and cutters safely.
  • Product 2: PRECISION FORGED – WÜSTHOF's Steel are forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC..
  • Product 2: WÜSTHOF STEEL SHARPENING – Includes a 9” honing rod.
  • Product 2: CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.
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Fillet Knife - 8" Thin and Flexible Filet Knife for Fish. Filleting Knife, Meat Knife made of Stainless Steel Constructed by Jean Patrique

  • ✅ ERGONOMIC DESIGN ► Designed to be as comfortable to chop, slice, mince and dice with as possible. Handle shaped to fit snugly in hand and blade built to keep a sharp edge for as long as possible to ensure easy and efficient use..
  • ✅ HIGH CARBON STAINLESS STEEL ► Our Chopaholic 8 inch Fish Filleting Knife is forged with high carbon stainless steel for as strong as possible a knife, that will hold a sharp edge for a long time..
  • ✅ SINGLE FORGED ► Forged continuously in a single piece for strength and hygiene, eliminating the chance for bacteria to enter into any nooks or crannies.SINGLE FORGED - Forged continuously in a single piece for strength and hygiene, eliminating the chance for bacteria to enter into any nooks or crannies..
  • ✅ GREAT FOR EVERYDAY USE ► Perfect for everyday professional or home kitchen use. Built to withstand frequent and tough chopping tasks..
  • ✅ EASY TO CLEAN ► Wash with warm soapy water and hand dry for a quick, easy clean which ensures your knives stay sharp for as long as possible..
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Misono Swedish Steel Dragon Sculpture Pieces Sujibiki No.122m / 27cm

  • HIGHEST GRADE CARBON STEEL ✅: Misono uses Swedish carbon steel, considered to be one of the purest form of carbon steel..
  • HAND FORGED ✅: Misono has professionals in Sakai city hammer the carbon steel sheets to strengthened the steel exactly like traditional Japanese....
  • RAZOR SHARP BUT ONE MUST TAKE CARE OF THEIR KNIVES ✅: Carbon knives are non stain resistant.
  • PRECISION ✅: The Sujihiki is a slicing knife intended for slicing boneless fish filets and proteins. The short height of the blade creates less....
  • EXCEPTIONAL SHARPNESS ✅: 70:30 Asymmetrical bevel. By concentrating the sharpening on the face of the blade at a steeper angle than on the back, a....
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