ReviewsCarbon Steel Forging Rods

4 pieces Damascus steel blank blade set, 7, 8, 9 and 9.5, inches long hand forged blank blade skinning knife set, 2.5 to 4.5 inches long cutting edge, compact pocket knife and skinning knife blades

  • 4 pieces Damascus steel full tang blade skinning knives set. Overall 32 inches Damascus steel blade..
  • Set Contains: a) 9" long trailing point blade with 4.5" cutting edge. 3 pins holes and a Mosaic hole. b) 9" long drop point blade skinning knife with 4" cutting edge. 3 pin holes. c) 7" long pocket spear point blade with 2.5" cutting edge. 3 pins holes and a Mosaic hole d) 8" long compact straight point blade with 3" cutting edge. 3 pin Holes and a Mosaic hole.
  • Full tang blades are considered stronger and durable then non full tang. Up to standard skinning and Pocket Knives..
  • Blade is made of Hand forged Damascus steel by forging the 1095 and 15N20 high and low carbon steel.
  • Approximately 4 mm Thick Twist pattern Damascus steel clip point blade. Our Damascus steel is prepared by forging over 465 layer of high carbon and low carbon steel..
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High Carbon Steel Extension Wrench,Extension Wrench Set High Carbon Steel Offset Ratchet Spanner Extender with Adapters Socket

  • High Carbon Steel Extension Wrench Durable Material: The extension wrench is made of excellent high carbon steel forging, with high strength and wear resistance..
  • High Carbon Steel Extension Wrench Scalable Design: Can be extended and contracted in a limited space, so that the ratchet wrench has room for movement..
  • High Carbon Steel Extension Wrench Small Swing Range: The ratchet wrench extender has a small swing range, which saves time and effort in operation..
  • High Carbon Steel Extension Wrench With 3Pcs Adapters: Equipped with 3pcs adapters of different specifications, with standard size and high accuracy conversion..
  • High Carbon Steel Extension Wrench Simple Operation: Wrench linkage design, combination expansion, simple operation and strong practicability..
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OAKSWARE Chef Knife, 6\ Cutting & Cooking Kitchen Knife - High Carbon German Steel Razor Sharp Knives Professional Meat Knife with Ergonomic Handle

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
  • combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
  • into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
  • [High Quality Cooking Chef Knives] Kiritsuke chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
  • the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
  • minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
  • while providing a secure, comfortable grip..
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine ....
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PoLe.Craft Life Hunting Knife Forged Boning Knife Cleaver 7-Inch - Wilderness Kitchen Knife - Forged 1095 High Carbon Steel 60HRC,For Outdoor Kitchen Cooking Camping with Sheath

  • ✅Forged USA1095 High Carbon Steel - Sharp and Durable: This is a classic and practical butcher knife. It is made of USA1095 high carbon steel through manual forging process. 1095 high-carbon steel is a special steel for professional knives in the United States. It has excellent cutting performance. The chopping knife made by the forging process have higher hardness and excellent toughness. And there is a natural carbonized layer on its surface, which can protect the hunting knife from rust..
  • ✅Chopping and Cutting Dual Purpose - Classic-Sharp-Practical: This kitchen knife has been carefully optimized in shape, moderate in size, moderate in weight and good in hand. It is very suitable for chefs to slaughter, chop bones, cut meat, fish, etc. You can cut meat or chop bones, one knife is multi-purpose, convenient and practical. With high-quality leather knife sheath, it is very suitable for outdoor camping and carrying..
  • ✅Handle Is Ergonomically Designed: The forged butcher knife has an ergonomic handle shape, the handle is full, and the grip is comfortable. Even in a humid environment, it can be held firmly without slipping. The integrated handle is not welded and is fixed by three stainless steel rivets, which is very firm..
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MITSUMOTO SAKARI 9 inch Japanese Kiritsuke Chef Knife, High Carbon Stainless Steel Kitchen Knife, Professional Hand Forged Meat Sushi Knife (Rosewood Handle & Gift Box)

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
  • combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
  • into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
  • [High Quality Cooking Chef Knives] Kiritsuke chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
  • the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
  • minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
  • while providing a secure, comfortable grip..
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine ....
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MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife, Professional Hand Forged Chef's Knives (Rosewood Handle & Gift Box)

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
  • combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
  • into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
  • [High Quality Cooking Chef Knives] Santoku chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
  • the hardness is up to 58±2HRC. 2.6mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
  • minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
  • while providing a secure, comfortable grip..
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine hi....
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Tojiro DP Damascus 3-piece Knife Set

  • Set Includes: 4" Paring Knife, 6" Utility Knife & 8.25" Gyuto/Chef's Knife.
  • Damascus pattern on each blade is created by forging 37 layers of both low carbon and high carbon stainless steel folded over the thick VG-10 core of premium cobalt alloy steel.
  • Bolster adds heft and balance while the blade and edge is still thin and razor sharp.
  • Micarta handle with three stainless steel rivets.
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Toijro DP Damascus 7-inch (180mm) Nakiri Knife

  • Damascus pattern on each blade is created by forging 37 layers of both low carbon and high carbon stainless steel folded over the thick VG-10 core of premium cobalt alloy steel.
  • Bolster adds heft and balance while the blade and edge is still thin and razor sharp.
  • Micarta handle with three stainless steel rivets.
  • Great for cutting vegetables making it easier to cut straight slices.
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Tojiro Honesuki 6-inches ,Right

  • Damascus pattern on each blade is created by forging 37 layers of both low carbon and high carbon stainless steel folded over the thick VG-10 core of....
  • Bolster adds heft and balance while the blade and edge is still thin and razor sharp.
  • Micarta handle with three stainless steel rivets.
  • Serrated edges enable for effortless cutting through crusty or tough foods.
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1095 Steel Flat Stock for Knife Making Billets 12 x 1.5 x 1/8 Inches, High Carbon Knife Blank for DIY Knife Blade Making Blacksmithing Tools(1 pack)

  • Reliable and Tough: these knife making tools are made of 1095 high carbon steel, featuring good chip resistance and nice edges, easy to sharpen, which are suitable for forging, removing and welding materials.
  • Sufficient Room for DIY: the 1095 steel flat stock measures approximately 30 x 3.8 x 0.32 cm/ 12 x 1.5 x 0.13 inches, providing plenty of room for you to customize the steel according to your condition.
  • Wide Ranges of Applications: 1095 steel is the highest carbon grade and provides a good heat processing effect, making it proper for blades, knives, hand tools, gaskets, and so on.
  • Memorable Handmade Souvenir: the forging steel bar stock can be applied for experienced people and amateur use.
  • You can use them to make a handmade knife for yourself or your family and friends, which would be memorable.
  • Adequate Quantity: you will receive 1 pack of knife making billets, and each piece has enough space to adjust, sufficient to meet your daily use and replacement needs.
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MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife Professional Hand Forged Kitchen Chef Knife 3 Layers 9CR18MOV High Carbon Meat Sushi Knife Rosewood Handle & Gift Box

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
  • combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
  • into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
  • [High Quality Cooking Chef Knives] Gyuto chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
  • the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
  • minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
  • while providing a secure, comfortable grip..
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine high....
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