ReviewsCassava Root Supplement For Twins

Organic Cassava Flour, 8 Pounds — Non-GMO, Raw Yuca Root Powder, 100% Pure, Kosher, Vegan Superfood, Paleo, Bulk, Wheat Flour Substitute

FULL OF FIBER: Organic cassava flour goes through minimal processing, so it retains many of the root’s natural nutrients, including fiber..
DELICIOUS NUTTY FLAVOR: Cassava flour has a very mild but pleasant nutty flavor that can enhance the taste of your baked goods..
REPLACEMENT FOR ALL-PURPOSE FLOUR: When baking with cassava flour, you will get the same kind of fluffy baked goods as you would with white wheat flour..
FINE POWDER TEXTURE: Organic cassava flour isn’t gritty or chunky like the majority of other gluten-free flours..
GLUTEN-FREE WHEAT FLOUR SUBSTITUTE: Organic Cassava Flour is a fantastic substitute for wheat flour and contains no gluten whatsoever..

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Coconut Banana Bread

Keto and Paleo Perfect: Made from cassava root, this syrup is great for paleo and keto baking.
Not Too Sweet: Add allulose, inulin, glycerin, stevia, erythritol, monk fruit etc to obtain the exact sweetness and flavor you’re looking for.
Check our listings for discounts on keto friendly sweeteners when available from the FiberYum Store.
Excellent Binder: Replace maple syrup and other sweeteners used in pancakes, cookies, baked goods and protein bars with FiberYum.
Cassava Root: Made from Tapioca, our vegan syrup gives you great flavor without the guilt that comes along with other sweeterners like honey or maple syrup.
Perfect for low net carb diets including keto and paleo.
A Vegan Company: FiberYum syrup is corn-free, gluten free, non-GMO and kosher so you can enjoy sweet treats and great flavor without the guilt.
Make your own protein bars, pancake syrup, frostings, baked goods, and more.

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Yuca Roots

All-Purpose Gluten Free Flour – A plant-based baking flour crafted with natural yuca root our Cassava flour is paleo and vegan friendly, naturally grain, soy, and gluten free, and provides clean, allergen-free baking for all your favorite recipes..
Enjoy Well-Balanced Gut Health – Ideal for those with a grain-free diet our yuca flour helps fortify your immune system, acts as a natural anti-inflammatory, and even helps promote improved digestion for those with sensitives stomachs..
Mild Flavor with a Light Texture – As a wheat flour substitute our Cassava flour mixes seamlessly with other ingredients without overpowering flavors or textures, so you can enjoy rich, delicious meals that satisfy your tastebuds..
Expand Your Recipe Ideas – Cassava flour can be used with a wide range of exciting and healthy recipes including classic tortillas, homemade pastas, chocolate paleo brownies, and even gluten free cake. Perfect for all types of dietary needs..

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Judee’s Tapioca Starch 3 lb - Non-GMO, Gluten-Free and Nut-Free - Great for Gluten-Free Baking, Cooking, Thickening, and Making Boba - Packaged in the USA

Tapioca is a starch extracted from cassava root, a tuber native to South America. The cassava root is relatively easy to grow and a dietary staple in several countries in Africa, Asia and South America..
Tapioca is almost pure starch, so it's almost entirely made up of carbs. It contains only minor amounts of protein, fat and fiber. One ounce (28 grams) of dry tapioca pearls contains 100 calories. Due to its lack of protein and nutrients, tapioca is nutritionally inferior to most grains and flours. In fact, tapioca can be considered as "empty" calories. It provides energy with almost no essential nutrients..
Tapioca is almost pure starch and has very limited nutritional value. However, it's naturally gluten-free, so it can serve as a wheat substitute in cooking and baking for people who are on a gluten-free diet. Tapioca is a dried product and usually sold as white flour, flakes or pearls..
Starchy liquid is squeezed out of ground cassava root. The water is allowed to evaporate, leaving behind the tapioca powder. This can then be made into flakes or pearls..
It can be used as a thickener for soups, sauces and gravies. It's cheap, has a neutral flavor and great thickening power..

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Iya's All Natural Cassava Flour - Grain-Free, Certified Gluten-Free, Non-GMO and Kosher Baking Flour - Made From 100% Yuca Root for Verified All-Purpose Wheat Flour Substitute - 50 lb

Made With 100% Cassava Yuca Root Direct From Farms - Iya’s Cassava Flour is an all-natural, single ingredient, plant-based, kosher flour, free from grain, gluten, preservatives, bleach, and additives..
Free of Top 8 Allergens – Iya’s Cassava Flour is free of the top 8 allergens such as milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and soybean. Each batch is tested and verified..
1:1 Wheat Flour Swap – Our cassava flour is a great gluten-free flour alternative with a creamy flour texture, neutral taste, and naturally binding qualities. For fluffy recipes, e.g. pancakes, start with a ¾ cup cassava flour: 1 cup wheat flour swap. For rich, denser recipes, e.g. brownies, swap 1:1..
Multi-Purpose - Iya’s Cassava Flour is great for baking and cooking, including pancakes, waffles, cupcakes, breads, pie crusts, etc. Use instead of wheat flour..
Iya’s Share The Love Initiative - Sharing is an important part of who we are—so we work closely with our partners to ensure the African farmers we source from are paid fairly and on time..

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Pamela's Organic Grain-Free Gluten Free Paleo Flour (Cassava Flour, Pack - 3)

Contains 3- 14-ounce package of cassava flour.
Our cassava flour is great for cooking and baking.
Excellent 1 for 1 wheat flour replacement.
Certified Non GMO, Gluten-Free, USDA Organic and Kosher.

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Pamela's Organic Grain-Free Gluten Free Paleo Flour (Cassava Flour, Pack - 1)

Contains 1- 14-ounce package of cassava flour.
Our cassava flour is great for cooking and baking.
Excellent 1 for 1 wheat flour replacement.
Certified Non GMO, Gluten-Free, USDA Organic and Kosher.

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Iya s All Natural Cassava Flour - Grain-Free Certified Gluten-Free Non-GMO and Kosher Baking Flour - Made From 100% Yuca Root for Verified All-Purpose Wheat Flour Substitute - 5 lb

Made With 100% Cassava Yuca Root Direct From Farms - Iya’s Cassava Flour is an all-natural, single ingredient, plant-based, kosher flour, free from....
Free of Top 8 Allergens – Iya’s Cassava Flour is free of the top 8 allergens such as milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, and....
1:1 Wheat Flour Swap – Our cassava flour is a great gluten-free flour alternative with a creamy flour texture, neutral taste, and naturally binding....
Multi-Purpose - Iya’s Cassava Flour is great for baking and cooking, including pancakes, waffles, cupcakes, breads, pie crusts, etc. Use instead of....
Iya’s Share The Love Initiative - Sharing is an important part of who we are—so we work closely with our partners to ensure the African farmers we....

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It s Just - Cassava Flour 4lb Made from Real Yucca Root Non-GMO Gluten Free Baking

Sourced from Thailand. Packaged in the USA..
Naturally Gluten Free, Replaces Wheat Flour.
Made from Cassava Root (Manihot Esculenta).

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Cook for Your Gut Health: Quiet Your Gut, Boost Fiber, and Reduce Inflammation

Keto and Paleo Perfect: Made from cassava root, this syrup is great for paleo and keto baking.
Not Too Sweet: Add allulose, inulin, glycerin, stevia, erythritol, monk fruit etc to obtain the exact sweetness and flavor you’re looking for.
Check our listings for discounts on keto friendly sweeteners when available from the FiberYum Store.
Excellent Binder: Replace maple syrup and other sweeteners used in pancakes, cookies, baked goods and protein bars with FiberYum.
Cassava Root: Made from Tapioca, our vegan syrup gives you great flavor without the guilt that comes along with other sweeterners like honey or maple syrup.
Perfect for low net carb diets including keto and paleo.
A Vegan Company: FiberYum syrup is corn-free, gluten free, non-GMO and kosher so you can enjoy sweet treats and great flavor without the guilt.
Make your own protein bars, pancake syrup, frostings, baked goods, and more.

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Powerful Energy and Endurance Supplement (10 Capsules)

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