Culinary Chinese Five Spice, Five Spices Seasoning,1.0oz(30g), Pack of 2
- Traditional Chinese Seasoning: This Chinese 5 spice uses the five original spices (star anise, fennel, peppercorn, and Chinese cinnamon) to achieve an authentic Asian flavor. The spice was originally for Chinese recipes and a famous Vietnamese soup (pho). But it now is the in-thing for spicy foods, lentils, rice, meat and more..
- Hot and Sweet: Ours is a perfect blend of all the tastes.
- sweet, sour, salty, bitter, and hot. You will notice its sweet aroma, but also the heat, as soon as the spice hits your tongue. This feature makes our seasoning powder excellent for deep dark stews and soups that need that hot flavor. Add a pinch of salt and use the spice as a dip for deep-fried Asian foods, too..
- Cut Through the Fat in Meat: If you are preparing fatty pork, goose, chicken, beef, or duck, we guarantee the seasoning will cut through the fat. Our Chinese five-spice powder is a healthy alternative for kosher diets. Using it to season....