Paradigm Foodworks Caramel Sea Salt Dessert Sauce, Made with No Artificial Flavors or Preservatives, All Natural Ingredients, 10 oz
- THIS LUSCIOUS CREAMY SEA SALT CARAMEL dessert sauce is made with 100% cane sugar, heavy cream, butter, REAL vanilla, and pure sea salt. Good pastry chefs know a hint of salt accentuates the sweetness of any dessert.
- it packs the perfect punch for your taste buds..
- DRIZZLE OVER ICE CREAM, CAKES, COOKIES, PANCAKES, CREPES, WAFFLES and more. Try some over hot cinnamon buns in place of traditional cream cheese frosting for a sticky, ooey gooey, decadent breakfast. The possibilities are endless!.
- PACKED WITH ALL NATURAL INGREDIENTS You can enjoy this sugary, smooth dessert sauce knowing there is nothing artificial about it! Our well-loved sea salt caramel sauce contains no hydrogenated fats, high fructose corn syrup, or preservatives!.
- OUR PHILOSOPHY: NEVER COMPROMISE QUALITY & NEVER COMPROMISE SERVICE. Paradigm Foodworks is woman owned and has been manufacturing gourmet sauces and spreads since 1981. Made in Lake Oswego, Oregon..
- Made in a facility that handles peanuts, tree nuts, eggs, milk, wheat, fish, sesame and soybeans. Refrigerate after opening..