ReviewsDeba Knife Kai

kai PRO Master Utility Knife 6.5\

• UTILITY KITCHEN KNIFE: With slightly longer, wide blade the Kai PRO 6.5-inch Classic Utility Knife accomplishes a wide range of kitchen tasks with ease while retaining the agility of a compact knife..
• Imported Japanese AUS6M SANDWICH KNIFE: Utility knives are sometimes called sandwich knives. They're perfect for preparing almost everything that goes into a sandwich – from thin-skinned vegetables like tomatoes to meats and cheeses.steel blade provides corrosion and wear resistance, holds a good edge, resharpens easily.
• HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge..
• COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens..
• BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide..

Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06036 Deba Knife 165mm

Yoshihiro Yasuki Yellow Steel,KASUMI Japanese Home Deba Knife (180mm/7.1\)

• Yoshihiro(in Sakai/Osaka)'s KASUMI Home-use Deba Knife model.
• Blade Material based on Yasuki Yellow Steel.
• Round Japanese Magnolia Wood Handle with Plastic Resin Bolster.
• Made in Japan,Ship directly from Sakai/Osaka.

Shun Cutlery Classic Utility Knife 6" and Kai PRO Multi-Purpose Kitchen Shears Set, Handcrafted Japanese Kitchen Knives & Shears

• SHUN CLASSIC UTILITY KNIFE: The Shun Classic 6-inch Utility knife sits between a paring knife and chef's knife in size with a narrow, straight blade for greater power and precision when preparing a variety of ingredients..
• MULTI-PURPOSE SHEARS: The Kai Multi-Purpose Kitchen Shears are a must-have kitchen tool. They're perfect for snipping herbs, trimming asparagus, cutting wax paper, cracking nuts, cutting cord & twine, opening packages and more..
• HIGH-QUALITY CONSTRUCTION: Constructed with Shun's Proprietary VG-MAX cutting core and 68 layers of stainless Damascus cladding, the Classic Utility Knife is corrosion and stain resistant with a strong, razor-sharp edge..
• COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
• STAINLESS STEEL SHEARS: The Kai Kitchen Shears are made with durable Japanese 420J2 Stainless Steel with a non-slip over-mold handle that's comfortable to use. The blades come apart for easy cleaning..

Kai Wasabi Bread Knife 9” Wide Serrations are Gentle on Bread Comfortable Handle Offers Secure Grip in Wet Conditions Serrated Kitchen Knife

• SERRATED BREAD KNIFE: The Kai PRO 9-inch Wasabi Bread Knife slices through both crusty and tender bread with ease. If you're a home baker or just like....
• HIGHLY ENGINEERED SERRATIONS: This serrated knife doesn't have jagged teeth that chew through bread, but wide, sharp serrations that gently slice with....
• HIGH-QUALITY CONSTRUCTION: Constructed from high-carbon stainless steel for a corrosion and wear-resistant blade that's easy to sharpen and offers....
• COMFORTABLE HANDLE: The traditional, Japanese-style, symmetrical handle made from polypropylene is comfortable and easy to use..
• BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality....

kai PRO Chef's Knife 10”, Long, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Hand-Sharpened Japanese Knife, Perfect for Fruit, Vegetables, and More, From the Makers of Shun

• JAPANESE CHEF'S KNIFE: The Kai 10-inch PRO Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
• LONG 10-INCH KNIFE: This Japanese kitchen knife is perfect for people who prefer a longer chef's knife. It provides additional cutting leverage and allows you to cut more ingredients with fewer strokes..
• HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge..
• COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens..
• BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide..

Kai Wasabi Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal For All-Around Food Preparation, Hand-Sharpened Japanese Knife, Perfect For Fruit, Vegetables, And More

• JAPANESE CHEF'S KNIFE: The Kai 8-inch Wasabi Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
• WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince..
• HIGH-QUALITY CONSTRUCTION: Constructed from high-carbon stainless steel for a corrosion and wear-resistant blade that's easy to sharpen and offers good edge retention..
• COMFORTABLE HANDLE: The traditional, Japanese-style, symmetrical handle made from polypropylene is comfortable and easy to use..
• BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai provides beautiful, high-quality cutlery, accessories and more to customers worldwide..

kai PRO Chef's Knife 6”, Small, Nimble Blade, Ideal for All-Around Food Preparation, Authentic, Hand-Sharpened Japanese Knife, Perfect for Preparing Fruit, Vegetables, From the Makers of Shun

• JAPANESE CHEF'S KNIFE: The Kai 6-inch PRO Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
• SMALL, NIMBLE BLADE: This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices..
• HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge..
• COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens..
• BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide..

Kai PRO Chef's Knife 8”, Thin, Light Kitchen Knife, Ideal for All-Around Food Preparation, Authentic, Hand-Sharpened Japanese Knife, Perfect for Fruit, Vegetables, and More, From the Makers of Shun

• JAPANESE CHEF'S KNIFE: The Kai 8-inch PRO Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
• WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince..
• HIGH-QUALITY CONSTRUCTION: Constructed from Japanese AUS6M stainless steel with a hammered finish for a corrosion- and wear-resistant blade that's easy to sharpen and holds a good edge..
• COMFORTABLE HANDLE: The full-tang, riveted POM handle is comfortable and easy to use, offering strength and balance while cutting. NSF certified for use in commercial kitchens..
• BEAUTY, FUNCTION, EASE OF USE: Established in Seki City, Japan's ancient sword and knifemaking center, Kai PRO provides beautiful, high-quality cutlery, accessories and more to customers worldwide..

YOUYUE 2pc Japanese Chef Knife Set Including 1 Deba Knife 6.5 Inch and 1 Nariki Knife 6.5 Inch, Japanese Fish Filleting Knife, Utility Cleaver Vegetable Knives

• Sharp and Premium: Both knives made of high quality High Carbon Steel which is rust proof and durable. Perfect for both professional and beginner. On the Rockwell Hardness Scale, these knives have a hardness of 58.(HRC 56+/-1). It has a traditional white wooden round handle that is easy to grip..
• Japanese style blade: both knives feature Single- Traditional and profession Japanese style beveled blade , which is ground on one side to guarantee an optimal and straight cut. You can cut without snagging or dragging..
• The perfect balance: The blade is made of high carbon steel and the handle is made of high quality natural wood. The two are combined to achieve a perfect balance, can be held flexibly when in use, and will not be tired to use for a long time. Makes it easier for you to deal with ingredients..
• Deba knife: it is an ideal tool to work with whole pieces of fish, so it is also called Japanese Fish Filleting Knife. You will love it when making sashimi and sushi..
• Nariki knife: it is a knife for slicing vegetables and fruits or any slicing tasks that require great precision..

Lumber Jack 100% Oak BBQ Smoker Pellets 10 Pound Bag