ReviewsFermented Soybeans

San-J Tamari Premium Soy Sauce, 10 oz

It is naturally fermented for up to 6 months using GMO free soybeans. We do not add MSG or artificial preservatives. Tamari's fermentation process is different than ordinary soy sauce, giving it unique flavor enhancing properties.
Reduce sodium levels in your cooking without compromising taste. One teaspoon of Tamari contains one-eighth the sodium as one teaspoon of salt..

Naturally delicious chips from tempeh made in Indonesia. Tempeh is the result of the fermentation of soybeans that have probiotic compounds or good bacteria that are useful for your body's health. In addition, tempeh also contains vegetable protein which helps reduce levels of bad cholesterol (LDL). Your healthy snacks choice!.
Kettle cooked. These Tempeh or Tempe Chips are famous in South East Asian and East Asian, especially for Japanese and Korean. Rich in protein & antioxidants, gluten free, low carb healthy snacks..
Handcrafted in small batches using the finest fermented soybeans. These crackers are so CRISP and THIN, bring the best of its soy bean flavor..
Unique Flavor and Crunch - with Lime Leaf in perfectly fit box. Ideal for gift, backpacking foods, snack box, for high protein snacks, better taste than rice cakes, or rice crispy treats or quest chips..
VEGAN SNACKS. Very delicious and healthy for kids and adults who love healthiness and fitness. Variety flavor in Original, Barbecue, Hot and Spicy, and Lime Leaf..

Naturally delicious chips from tempeh made in Indonesia. Tempeh is the result of the fermentation of soybeans that have probiotic compounds or good bacteria that are useful for your body's health. In addition, tempeh also contains vegetable protein which helps reduce levels of bad cholesterol (LDL). Your healthy snacks choice!.
Kettle cooked. These Tempeh or Tempe Chips are famous in South East Asian and East Asian, especially for Japanese and Korean. Rich in protein & antioxidants, gluten free, low carb healthy snacks..
Handcrafted in small batches using the finest fermented soybeans. These crackers are so CRISP and THIN, bring the best of its soy bean flavor..
Unique Flavor and Crunch - with Lime Leaf in perfectly fit box. Ideal for gift, backpacking foods, snack box, for high protein snacks, better taste than rice cakes, or rice crispy treats or quest chips..
VEGAN SNACKS. Very delicious and healthy for kids and adults who love healthiness and fitness. Variety flavor in Original, Barbecue, Hot and Spicy, and Lime Leaf..

Mouth-tingling Sichuan peppercorns: contains peanuts.
Deeply caramelized chilies, garlic, onions, fermented soybeans and peanuts.
Lao Gan Ma Spicy Chili Crisp adds flavor to dishes.
Rich, Smooth, Heat and a More Complex Taste. Delicious and Addictive in a good way.

Naturally delicious chips from tempeh made in Indonesia. Tempeh is the result of the fermentation of soybeans that have probiotic compounds or good bacteria that are useful for your body's health. In addition, tempeh also contains vegetable protein which helps reduce levels of bad cholesterol (LDL). Your healthy snacks choice!.
Kettle cooked. These Tempeh or Tempe Chips are famous in South East Asian and East Asian, especially for Japanese and Korean. Rich in protein & antioxidants, gluten free, low carb healthy snacks..
Handcrafted in small batches using the finest fermented soybeans. These crackers are so CRISP and THIN, bring the best of its soy bean flavor..
Unique Flavor and Crunch - with Lime Leaf in perfectly fit box. Ideal for gift, backpacking foods, snack box, for high protein snacks, better taste than rice cakes, or rice crispy treats or quest chips..
VEGAN SNACKS. Very delicious and healthy for kids and adults who love healthiness and fitness. Variety flavor in Original, Barbecue, Hot and Spicy, and Lime Leaf..

Naturally delicious chips from tempeh made in Indonesia. Tempeh is the result of the fermentation of soybeans that have probiotic compounds or good bacteria that are useful for your body's health. In addition, tempeh also contains vegetable protein which helps reduce levels of bad cholesterol (LDL). Your healthy snacks choice!.
Kettle cooked. These Tempeh or Tempe Chips are famous in South East Asian and East Asian, especially for Japanese and Korean. Rich in protein & antioxidants, gluten free, low carb healthy snacks..
Handcrafted in small batches using the finest fermented soybeans. These crackers are so CRISP and THIN, bring the best of its soy bean flavor..
Unique Flavor and Crunch - with Lime Leaf in perfectly fit box. Ideal for gift, backpacking foods, snack box, for high protein snacks, better taste than rice cakes, or rice crispy treats or quest chips..
VEGAN SNACKS. Very delicious and healthy for kids and adults who love healthiness and fitness. Variety flavor in Original, Barbecue, Hot and Spicy, and Lime Leaf..

We ship the Monday following the day you placed your order. Shipping takes 1-4 days depending on how far you are from Vermont. (Please disregard arrival information in box at right.).
A traditional Indonesian fermented high protein soyfood made in Cabot, Vermont..
Made in small batches at our homestead-farm in Vermont..

Nattokinase Capsules are filled with a single ingredient, providing a pure undiluted supplement.
Nattokinase is an enzyme that comes from the Japanese food Natto (fermented soybeans).
Always Pure: No additives, stearates, or rice fillers.
365 Day Supply: 1 year of peak health support.

Elemental Korean ingredient made from Meju (traditionally fermented soybeans) and salt.
Korean pantry staple that adds distinct earthy and toasty flavor to Korean dishes like Doenjang Jjigae(Korean Soybean Stew).
Cornerstone in Korean cuisine: Doenjang Jjigae (Korean Soybean Stew), Korean BBQ marinades, Ssamjang (dipping sauce), stir-fry and soup. Enhance savory taste and elevate everyday Korean cooking.
Perfect complement to Korean BBQ dishes such as Samgyupsal, Galbi and Bulgogi - work it into BBQ marinades and/or dipping sauce.
Keep your Doenjang tub in the refrigerator.

Contains 5 grams of fermented BCAAs in a 4:1:1 ratio per serving, plus 1 gram of L-Glutamine with No Artificial Colors, Flavors or Sweeteners and is....
Enhances Muscle Growth & Recovery Reduces Muscle Fatigue.
Soy-Free, Gluten-Free, Vegan, NSF Certified for Sport.
Free of milk, egg, fish, crustacean shellfish, peanuts, wheat and soybeans. Also free of yeast, gluten, barley, and rice..

Elemental Korean ingredient made from Meju (traditionally fermented soybeans) and salt.
Korean pantry staple that adds distinct earthy and toasty flavor to Korean dishes like Doenjang Jjigae(Korean Soybean Stew).
Cornerstone in Korean cuisine: Doenjang Jjigae (Korean Soybean Stew), Korean BBQ marinades, Ssamjang (dipping sauce), stir-fry and soup. Enhance....
Perfect complement to Korean BBQ dishes such as Samgyupsal, Galbi and Bulgogi - work it into BBQ marinades and/or dipping sauce.
Keep your Doenjang tub in the refrigerator.