ReviewsFilleting Knife

ALASKAN ULU KNIFE GIFT SET

  • This Ulu Factory Alaskan Ulu Knife Gift Set is the last you'll every need!.
  • From chopping nuts to slicing cheese and meats, cleaning and filleting fish to dressing game, this 6" Ulu Knife does it all. Used for centuries by Native people of the Arctic, it increases dexterity and leverage, making fine cuts simple and heavy chopping easier. 3-Pc. Set includes: . The Laminated Alaskan Birch and American Walnut 8" Cutting Block lets you cut on the back, and chop in the Contoured Bowl that matches the curve of the blade, Weighs approx. 1 lb., 14 ozs..
  • Curved Stainless Steel Blade rocks back and forth to cut quickly.
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Japanese Street Food - Unicorn Fish Sashimi Seafood Okinawa Japan

  • ★ FOR PERFECT SLICING OF DELICATE PRODUCTS. ★ Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife. For these purposes, a kitchen knife with a special design was invented in Japan - the Lucky Cook 10-inch sashimi knife..
  • ★ WHAT IS UNIQUE ABOUT THIS 10-INCH SUSHI KNIFE? ★ It is a quality sushi knife with a long narrow right-handed asymmetric blade which allows you to fillet a whole fish in just one or two movements..
  • ★ JAPANESE TRADITIONS AND HIGH-QUALITY REQUIREMENTS. ★ The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle..
  • ★ GREAT GIFT FOR A CHEF. ★ We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present..
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Wüsthof Classic IKON 7\ Fillet Knife

  • WÜSTHOF CLASSIC IKON SERIES – Features a sleek and sophisticated black handle with a double bolster for exceptional balance, beauty, and the ultimate cutting experience. Classic IKON: Design, Ergonomics, and Quality Perfected.
  • PRECISION FORGED – Forged from a single block of High Carbon Stainless Steel and tempered to 58-degree HRC. The Precision Edge Technology (PEtec) yields a blade that is 20% sharper with twice the edge retention than previous models.
  • FISH KNIFE – The CLASSIC IKON 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin.
  • DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty.
  • CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.
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Shun Cutlery Classic Flexible Fillet Knife 7\

  • EFFECIENT FILLET KNIFE: The Shun 7-inch Classic Flexible Fillet Knife's flexible blade makes it the ideal tool for creating the perfect fish fillet, removing skin from meat, and boning and trimming poultry..
  • MORE FOOD, LESS WASTE: This Classic Flexible Fillet conforms to the ribs of the fish, removing meat from bones quickly and easily so you get more food and less waste..
  • HIGH-QUALITY CONSTRUCTION: Constructed with AUS8A high-carbon stainless steel, this sharp fillet knife is tough and wear resistant with the right amount of flex to make filleting a breeze..
  • COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
  • TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
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MSY BIGSUNNY Knife Block Set 17-piece Knife Set with Wooden Block - German Steel Perfect Cutlery Set Gift

  • ...pper, 1*cleaver knife, 1*chef knife, 1*carving knife, 1*bread knife, 1*santoku knife, 1*utility knife, 1*fruit knife, 6*steak knives, 1*kitchen shears, 1*Honing steel, 1*Knife Block. These blades will provide you with the perfect, clean separation you’ve been searching for bone chopping, slicing, precise peeling, filleting, skinning, trimming and butterflying. It is essential for any serious chef..
  • 【Ergonomic Design Handle】Pakkawood handle for a durable yet balanced and comfortable grip. Every curve and angle of the handle is ergonomically designed for a comfortable and ambidextrous hold. The shape of the blade also brings you a minimal slicing resistance. Most importantly, excitement back to cooking..
  • 【Sleek and Simple Look】The blade is hand polished to a satin finish revealing a stunning look. Premium pakkawood handles highlights the harmony appearance to the whole piece..
  • 【100% Satisfaction or Money Back Guarantee for You】 We promise a superior product that will give you a lifetime of exemplary service, try it risk free, we know you'll love it!.
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WÜSTHOF Classic 7\ Fillet Knife

  • ...e edge retention than previous models.
  • FISH KNIFE – 12" Hollow Edge Salmon Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement FISH KNIFE – 7" Fillet Knife has a very thin flexible blade used for deboning and filleting fish. The long narrow blade enables the knife to move smoothly along the backbone of the fish and easily removes the fish skin.
  • DURABLE – WÜSTHOF Cutlery is crafted to resist corrosion and dulling. This German made Kitchen Knife set Comes with a limited Lifetime Warranty. WÜSTHOF Classic Series Knives feature a full bolster and finger guard.
  • CENTURIES OF TRADITION – Family owned for seven generations, WÜSTHOF was founded in Solingen, Germany over 200 years ago. WÜSTHOF’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.
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[6-Inch]Boning Knife,Fanteck Fillet Knife Damascus Japanese Pro High Carbon Steel Sharp Curved Flexible Blade Kitchen Cleaver for Fish Poultry Chicken Meat Cutting[Gift Box & Sheath]-G10 Blue Handle

  • BRAND NEW 13 Inches Long Handmade Damascus Boning Knife . chef knife . fillet knife with leather Sheath . Useful for filleting boning and slicing , sharp and thin blade.
  • OVER ALL LENGTH = 13.00 Inches . HANDLE LENGTH = 05.00 Inches . BLADE LENGTH = 08.00 Inches . BLADE THICKNESS = 2.5 mm . Blade Hardness is (56-58) HRC.
  • 5 inches Long Pakka Wood Handle . mosaic and brass pins . nice polished quality finished handle . perfect grip and balance knife.
  • Solid Built , Durable , Full Tang , Sharp and Hard Cutting Edge . Handmade , Forged Damascus Steel (1095 / 4340) . Twist Pattern.
  • Quality Finished , Perfect Grip , Balanced Knife.
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MSY BIGSUNNY 7 inch Deba knife Kitchen Cooking Chef Sushi Knife High Carbon Stainless Steel Blade with Rose wood Handle

  • Product Specifications, Knife Weight-278g, Knife Length-13"/ 336mm, Blade Length-7"/ 183mm, Blade Width-2.2"/ 56mm, Blade Thickness-4.4mm..
  • 2.Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife..
  • 3.It is a quality sushi knife with a long narrow asymmetric blade which allows you to fillet a whole fish in just one or two movements..
  • 4.Blade material, premium German High Carbon Stainless steel DIN:1.4116, The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle..
  • 5.We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present..
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KEPEAK Boning Knife 6 Inch, Fillet Knives High Carbon Steel and Pakkawood Handle for Meat, Fish, Poultry, Chicken Chef Kitchen Knife

  • Boning knife professional: Our 6 inch boning knife is suitable for your daily kitchen tasks of deboning preparing, filleting, skinning, trimming and butterflying of all kinds of meat. ideal for both home and restaurant kitchens..
  • Razor Sharp Blade: The narrow edge is made of high carbon steel, l(not real Damascus) material. which is rust-proof, corrosion, and long-lasting performance.The extremely sharp cutting edge allows you to speed up delicious daily recipes preparation..
  • Multi Purpose Boning Knife: The narrow and precisely curved blade offers manoeuvrability around bones, joints and skin to remove and separate delicate meats, which makes the deboning knife is ultra efficient to handle your daily kitchen tasks..
  • Ergonomic Pakkawood Handle: knife boning with Pakkawood handle provides non-slip and comfortable grip, enables the right balance between the handle and the blade, reduce wrist tension, numbness, and soreness while providing a secure, even after prolonged use..
  • Classic waved pattern: With special waved pattern, reduces drag and keeping things from sticking to the knife b....
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Wusthof 4622-7 Classic 7 Inch Fillet Knife

  • 7.1-Inch flexible fillet knife for filleting, deboning, skinning fish.
  • Precision-forged of high-carbon steel with stain-resistant alloy.
  • Precise tapering from grinding and polishing procedure.
  • Made in "The Cutlery Capital of the World" Solingen Germany.
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Rapala FNCB Fillet N Carry Board

  • A sportsman's dream, the Fillet 'n Carry is designed with a unique routed bottom that fits securely.
  • Large oval hole to pass waste into bucket below..
  • This board includes knife slot, beverage holder and juice groove to eliminate spillage of liquids..
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