JapanBargain 1551, Sashimi Yanagiba Knife Japanese High Carbon Stainless Steel Sushi Chef Knife, Non Stick, Made in Japan, 8-1/4 inches
- Japanese Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi.
- Sushi Knife Blade Length 8-1/4 inches(210mm), Overall Length 13 inches.
- This Sashimi Knife has Molybdenum Rust-Resistant Steel Razor Sharp Blade, Single Bevel, Non Stick Design..
- Great Japanese Sushi Chef Knife offers Wooden handle offers maximum comfort & control, Plastic Bolster, Easy to sharpen.