Fresh & Wild | Whole Black Winter Perigord Truffles | European Tuber Melanosporum | Fresh, Imported, Gourmet |1 to 3 Truffles | Total Weight 1.8 to 2.2 Ounces | Chef-Inspired Ingredients
- ...truffle is one of the most revered and exotic ingredients on the planet. The intensely rich aromas add depth and luxury to your favorite recipes. The beauty of the Perigord winter truffle extends past its aromatics - their beauty on the plate will leave your guests in awe..
- COMPLIMENT YOUR DISH: Treat freshly shaved truffles as a garnish. Complement with high quality truffle salt, truffle oil, or truffle butter for robust truffle aroma and flavor. All you need is a sharp truffle shaver to adorn your favorite chef-inspired dishes..
- PERFECT FOR: Pasta, risotto, mac & cheese, sauces & steak, cheese & charcuterie. Elevate a wide range of dishes: Ravioli, noodles, potatoes, polenta, rice, toast, mushrooms, scrambled eggs, mousse, pate and foie gras, truffle butter, aioli, glazes, fancy ketchup, Alfredo and other cream sauces. Combine with pan juices (jus) to make unforgettable toppings for chicken or steak..
- HOW TO USE: Bring truffles to room temperature and shave onto warm finished dishes right before serving. Be sure to use as a compliment to truffle salt, butter, oil for maximum truffle aroma and flavor..
- FRESH & WILD: Since 1978, Fresh & Wild has provided leading chefs with fresh truffles, wild mushrooms and gourmet pantry ingredients. Now home cooks can ....