Chicago Cutlery Utility Knife Walnut Tradition 5' Stainless Steel Clampacked3
- Stainless Steel blade with Traditional walnut handle.
- Boning knife is best when separating meat from bone.
- Blade is designed for long lasting sharpness and durability.
- Included: (1) Chicago Cutlery Traditional Walnut 5" Stainless Steel knife.