ReviewsGyuto Full Tang

MASAMOTO Chef Knife Sheath 9.5

  • MASAMOTO GYUTO 9" CHEF'S KNIFE SAYA - A traditional wooden saya knife cover / sheath (ONLY for Gyuto Knives). Saya size is 9.4 inches available in GYUTO 240mm..
  • JAPANESE TRADITIONAL WOOD SHEATH - Special sheath for keeping kitchen knives in a sanitary condition. Because it uses only natural high-quality magnolia, it feels good and the kitchen knife can be stored in good condition as well. The official MASAMOTO logo is engraved. All knives of the MASAMOTO brand with a history of more than 150 years as leading kitchen knife manufacturers are handmade by professional Japanese craftsmen..
  • PRODUCT INFORMATION - Made in Japan / Blade length: 9.4 inches (240 mm) / Material: Japanese Natural Magnolia Wood / Adaptable Knife: MASAMOTO Gyuto (AT240 mm / VG240 mm) *Not for Wa-Gyuto KS & SW Series.
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Masamoto finest carbon steel Gyuto 27cm

  • MASAMOTO GYUTO 8" CHEF'S KNIFE SAYA - A traditional wooden saya knife cover / sheath (ONLY for Gyuto Knives). Saya size is 8.2 inches available in....
  • JAPANESE TRADITIONAL WOOD SHEATH - Special sheath for keeping kitchen knives in a sanitary condition. Because it uses only natural high-quality....
  • PRODUCT INFORMATION - Made in Japan / Blade length: 8.2 inches (210 mm) / Material: Japanese Natural Magnolia Wood / Adaptable Knife: MASAMOTO Gyuto....
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MASAMOTO Chef Knife Sheath 8.2 210mm Japanese Gyuto Saya Pins Not Included Wooden Kitchen Knife Protect Cover Japanese Natural Magnolia Wood Made in JAPAN

  • MASAMOTO GYUTO 8" CHEF'S KNIFE SAYA - A traditional wooden saya knife cover / sheath (ONLY for Gyuto Knives). Saya size is 8.2 inches available in....
  • JAPANESE TRADITIONAL WOOD SHEATH - Special sheath for keeping kitchen knives in a sanitary condition. Because it uses only natural high-quality....
  • PRODUCT INFORMATION - Made in Japan / Blade length: 8.2 inches (210 mm) / Material: Japanese Natural Magnolia Wood / Adaptable Knife: MASAMOTO Gyuto....
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Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife Octagonal Ambrosia Handle 7 180mm

  • The VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value..
  • [[TRADITIONAL GYUTO STYLE] The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife..
  • The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used....
  • [46 LAYERS DAMASCUS VG-10] Proudly made in Japan and forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core..
  • [HAMMERED TEXTURE] The hammered texture of the blade eliminates friction and keeps food from sticking to the blade..
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TUO Chef Knife Chef’s Knife Kitchen Knives Razor Sharp 8 inch High Carbon German Stainless Steel Cutlery Rust Resistant Comfortable Pakkawood Handle Gift Packaging Fiery Phoenix Series

  • 【Professional Chef Knife】 A chef knife is the most versatile one in the kitchen. Its relatively large arc of the blade allows you use cross chop if you need to deal with herbs, vegetables and meat. This japanese gyuto knife is ideal for cutting, slicing, dincing and mincing, you will not regret to have it..
  • 【SUPER STEEL】Adopted German High-carbon Stainless steel, it promises you the blade won’t rust over time in most of the circumstances and easy to resharpen. The steel is precisely processed with high-tech vacuum heat treatment to reach the hardness HRC56±2 for extraordinary performance and edge retention. Most importantly, the edge won’t chip easily..
  • 【RUTHLESSLY SHARP EDGE】The edge is hand sharpened by highly-skilled knife smiths using the traditional 3-step Honbazuke method, each side of the blade is honed at 18 degrees. This extremely sharp blade provides for unmatched efficiency. Your work in the kitchen is done in no time!.
  • 【WELL DESIGNED】The full tang handle is ergonomically designed to hold comfortably in your hand with great balance. It is made of Pakkawood, which showcases the beauty of the natural material and the uniqueness of each handle. The bolster of the handle is carefully polished for a perfect pinch grip..
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Yoshihiro Natural Magnolia Wood Saya Cover Blade Protector for Gyuto 210mm

  • Saya Knife Cover/ Sheath (ONLY for Gyuto Knives).
  • Material : Japanese Natural Magnolia wood/ Safety pin Included.
  • Saya Size : 1.85"W x 0.09"H (47mm x 2.5mm), Available in GYUTO 210mm(8.25") / Please check attached pictures for your size reference..
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TRUEKATANA Handmade High Manganese Steel Orchid Theme Real Japanese Katana Samurai Sword with Black Scabbard

  • Katana, full tang, blue katana, battle ready, blade carving, blue cord handle, alloy tsuba, alloy fittings, piano paint scabbard, sharpened, 1045....
  • Unique and striking blue steel blade, full-tang battle ready japanese katana samurai sword..
  • Full tang 28.5" carbon steel - expertly hand forged by seasoned sword-smiths using advanced techniques honed over centuries.
  • Hand forged blade honed to razors edge, powerful full-tang construction.
  • Overall length: 40.5 inches, nagasa length: 27.6 inches, handle length: 10.2 inches, blade sharp: sharpened, blade material: 1045carbon steel, blade....
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Mercer Culinary Natural Ash Wood Saya Cover Blade Protector for8

  • Fits the knife snuggly to protect the blade when storing or traveling..
  • Ash wood is moisture resistant and contains no strong resins which might cause corrosion in carbon steel..
  • 2 Saya pins are included with each cover..
  • Fits Mercer's 8" ZuM, Renaissance, and Genesis 8" chef knives and 210mm MX3 gyuto.
  • Fits many other 8" chef and 210mm gyuto knives..
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Zelite Infinity Chef Knife 10 Inch - Alpha-Royal Series - Japanese AUS-10 Super Steel 67-Layer Damascus - Razor Sharp, Superb Edge Retention

  • ... the Kitchen Standard for others to Follow! Set in a Premium Packaged Box, Value-for-Money Never Looked So Good!.
  • EXTRA LENGTH - DEEP BLADES FOR EXECUTIVE CHEFS: Engineered to Perfection our 48mm Deep Blade Ensures Maximum Knuckle Clearance and has been Designed to Encourage the Rocking-Motion Style of Cutting. This Gyutou is Non-Stick, Boasts a Staggering Rockwell Hardness HRC 61 and is Liquid Nitrogen Cooled Improving even further the Stain, Rust / Corrosion Resistance & Edge Retention Properties!.
  • STUNNING TRIPLE RIVETED, ROUNDED HANDLE: This is what Differentiates Zelite Knives from the Competition – Our Handles Were Built with YOU in mind! A Top Military Grade G10 Black Handle Triple Riveted to the Forged Full Tang for Extra Strength & Durability, Tastefully Adorned with the Zelite Infinity Classic 3-Metal Mosaic Rivet. Ergonomically Designed -ROUNDED- Handles to ensure a Secure and Comfortable Grip! RARE Tapered Bolster for Extreme Comfort, Perfect Balance!.
  • UNRIVALED PERFORMANCE,RUTHLESSLY SHARP: Hand Finished using the Traditional 3-Step Honbazuke Method this 10” Gyuto has an Incredible 12 degree pro razor edge per Side, Mirror Polished Cutting Angle Ensuring Maximum Sharpness & Safety with Effortless Slicing of Meat, Fish, Vegetable, Fruit ....
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FINDKING Dynasty Series 5” Utility Knife 7” Santoku Knife 8” Chef Knife 9” Kiritsuke Knife 4pcs Clad Steel Octagonal Handle Kitchen Knives Set

  • This bundle includes 4 items. One 5” utility knife, one 7" santoku knife, one 8” chef knife and one 9” kiritsuke gyuto knife..
  • The 5 inch kitchen utility knife is a kind of small kitchen supplies, which can be used as fruit and vegetable knife, mostly used for cutting fruits, vegetables and other foods..
  • The 7 inch santoku knife combines the traditional shape of the santoku with a curved blade that provides the familiar rocking action of western blades. It has hammered grip blade and balanced weight for the best control. This is a great knife for folks with smaller hands, or simply for those who prefer a smaller blade..
  • The 8 inch chef's knife is a multi-purpose knife with a wide and curved blade, which can be used for cutting meat, fish and vegetables..
  • The 9 inch kiritsuke knife is a traditional style Japanese kitchen knife. This double bevel kiritsuke is a variation of the gyuto knife with a kiritsuke-style edge. It is a very versatile knife that can be used to perform many of the tasks normally done with a gyuto. This knife is best used for chicken, fish, herbs, vegetables etc..
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Hand Forge Japanese Samurai Katana Functional Sword Battle Sharp Clay Tempered no Bo-hi Blade Full Tang Katana

  • Iron tsuba, full tang, sharp edge, and functional.
  • Razor Sharp ,Fully Handmade,Full Tang,Handmae Polish.
  • The Blade Comes with a Full Length Tang That Greatly Enhances the Strength of the Sword.
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