ReviewsJapan Knife

MASAMOTO VG Slicing Knife 10.5 270mm Japanese Sujihiki Professional Slicer Knife for Brisket and Meat Cutting Double-Bevel Ultra Sharp Japanese Stainless Steel Blade Duracon Handle Made in JAPAN

  • MULTI-PURPOSE 10" EXTRA SHARP SUJIHIKI KNIFE - A traditional multi use chef slicer knife for cooks. It is called Sujihiki Knife in Japan and the best....
  • AUTHENTIC HIGH GRADE JAPANESE QUALITY PERFECT FOR BOTH YOURSELF AND GIFTS - Made in Tokyo, Japan. MASAMOTO official English instruction is included.....
  • BOLSTER COVERED AND DOUBLE EDGE BLADE - For lifetime use, the bolster part covers the handle perfectly and prevents rusting. The cutting edge is the....
  • HEAVY DUTY STAINLESS STEEL & IDEAL WEIGHT HANDLE - Uses high-grade Stain-Resistant Steel (Hyper Molybdenum Vanadium). Rust resistant and easier to....
  • PRODUCT INFORMATION - Made in JAPAN / Blade length: 10.5 inches (270 mm) / Blade material: Stainless Steel (Japanese Hyper Molybdenum Vanadium Steel)....
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Spyderco - White Ceramic Sharpening File Set with Suede Snap-Close Pouch - Ceramic Stone - 400F

  • ...sors, chisel and axes or other tools that require sharp.
  • ✅【Safety & Effective】The knife sharpening stone set comes with cut-resistant gloves and a uniquely designed full-wrap non-slip rubber pad.
  • the wet stone stays firmly in place whether it's on a table or counter..
  • ✅【Japanese Quality】The Goodjob brand originated in Osaka, Japan, and has 500 years of history in knife making, the sharpness of the knife benefits from superb japanese sharpening stone craftsmanship. We continue the traditional production process in Osaka, Japan to make whetstones.
  • Each japanese whetstone is fired at 2000 degrees for 48 hours in 20 processes. Water stone fired at high temperature not only has excellent grinding ability and durable..
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Shun Premier 15-piece Knife Block Set

  • Shun Knife Set Includes: 4″ Paring Knife, 5.5″ Nakiri Knife, 6″ U2 Ultimate Utility Knife, 6″ Gokujo Boning/Fillet Knife, 6.5″ Utility Knife, 7″ Santoku Knife, 8″ Chef’s Knife, 9″ Bread Knife, 9.5″ Slicing Knife, Four 5″ Steak Knives, 9″ Combination Honing Steel & 17 Slot Angled Knife Block.
  • VG-MAX steel core, Damascus clad with 34 micro-layers on each side of SUS410/SUS431 stainless steel.
  • hand-sharpened Japanese double-bevel blade angle 16° (each side).
  • Hammered Tsuchime finish, helps release the food from the blade easily when slicing.
  • Contoured walnut PakkaWood handle accommodates right and left-handed users.
  • Handcrafted in Seki, Japan with a limited lifetime warranty.
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Syo-huku Stainless steel and steel hybrid Petty kitchen knife interrupt knife High end blade copper mold-Blue steel super- Masterpieces of Japanese craftsmen 135ｍｍ 5.3in

  • Blade: An interrupt knife that uses Blue steel super. A hybrid kitchen knife made of steel and stainless steel. (interrupt) Since the parts other than....
  • The knife is extremely sharp, easy to cut meat and fish, and easy to maintene at home. It is smaller than a typical kitchen knife, ideal for peeling....
  • Handle: Professional craftsmen in Japan handcraft each one with great care. Therefore, the patterns are not exactly the same. However, the product....
  • The surface of the handle is a Japanese material and technique known to the world applied. That is called high-performance natural coating lacquer....
  • "YAIBA" It is a product made by Japanese craftsmen one by one. Made in Japan, not made in China. Enjoy Japanese tradition.It is a kitchen knife that....
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Wüsthof Classic IKON 11-Piece Knife Block Set

  • Global Knife Block Set includes: 3.5" Paring Knife, 4.25" Asian Utility Knife, 5" Chef's Prep Knife, 5.5" Hollow Edge Nakiri Knife, 6" Flexible Boning Knife, 6" Serrated Utility Knife, 7" Hollow Edge Santoku Knife, 7" Hollow Edge Nakiri/Vegetable Knife, 8" Hollow Edge Carving Knife, 8" Chef's Knife, 8.5" Bread Knife, (6) 4.5" Steak Knives, 8.5" Ceramic Sharpening Rod, 19 Slot Wood Knife Block with Walnut Finish, Kitchen Shears.
  • Cromova 18 high carbon stainless steel blade construction.
  • Stainless steel molded dimpled handle provides balance with a safe grip.
  • Blade edge is ground on each side creating a straight sharp edge.
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Miyabi Mizu SG2 Magnetic Easel Knife Set 10 Piece

  • Miyabi knife set includes 3.5" Paring Knife, 5.5" Prep Knife, 6" Chef's Knife, 7" Santoku Knife, 8" Chef's Knife, 9" Bread Knife, 9.5" Slicing Knife,....
  • Premium SG2 Micro-Carbide Powder Stainless Steel with hammered ("Tsuchime") Damascus finish.
  • Cryodur heat treatment process using ice-hardening....
  • Traditional Honbazuke sharpening method that originated from traditional Japanese sword making.
  • 3-step process that produces a razor sharp 12 degree....
  • Durable Micarta D-shape handle with bolster and metal end cap for the perfect comfort and balance.
  • decorative mosaic pin, red spacers and Miyabi logo....
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Shun Classic Blonde 9” Bread Knife Blonde PakkaWood Handle Full Tang VG-MAX Blade

  • Made in Japan with a VG-MAX high carbon steel core and eye-catching Damascus cladding, the Shun Classic Blonde Bread Knife glides through baguettes....
  • The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade for balance, reducing unwanted rotation and improving....
  • This knife is a baker or pastry chef's best friend in the kitchen. The “low-frequency” wave pattern of its design cleanly slices with light....
  • Handcrafted in Japan, this kitchen knife is ground and honed to a razor sharp 16-degree edge out of the box. It’s balanced immediately forward of....
  • Santoku, nakiri, boning, slicing, or steak – Shun blades glide through food when used in a back-and-forth or rocking motion that applies some force....
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Complete Knife Sharpening Stone Kit - Goodjob Premium Japanese Whetstone Knife Sharpener Set - Dual Grit 400/1000 3000/8000 Water stone with Cut Resistant Gloves, Chisel Honing Guide, Bamboo Base

  • ...sors, chisel and axes or other tools that require sharp.
  • ✅【Safety & Effective】The knife sharpening stone set comes with cut-resistant gloves and a uniquely designed full-wrap non-slip rubber pad.
  • the wet stone stays firmly in place whether it's on a table or counter..
  • ✅【Japanese Quality】The Goodjob brand originated in Osaka, Japan, and has 500 years of history in knife making, the sharpness of the knife benefits from superb japanese sharpening stone craftsmanship. We continue the traditional production process in Osaka, Japan to make whetstones.
  • Each japanese whetstone is fired at 2000 degrees for 48 hours in 20 processes. Water stone fired at high temperature not only has excellent grinding ability and durable..
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SHOTO Kiridashi knife. Made in Japan. Japanese carving knife. Hammered carbon steel blade. DetailedWoodworkingUse , for Camping Hunting Survival Indoor and Outdoor (24mm(61/64\) RightHanded)

  • A Japanese-made tool of the highest quality: Only premium Japanese materials are used. The blade is razor-sharp and durable, and honing the blade on a whetstone will allow it to regain its sharpness. All Shoto brand products are handmade by craftsmen in Japan..
  • Each knife is meticulously hand finished by master craftsmen. The subtle differences in finish between individual knives are also a feature clearly showing their handcrafted appeal. Our knives are truly one-of-a-kind masterpieces that embody the spirit of the craftsmen..
  • Traditional Japanese Kiridashi marking knife: A Japanese forged knife best suited for woodworking or bamboo crafts. Known as a kiridashi kogatana, this knife is ideal for marking wood carvings or lumber. Its convenient, pocketable size makes it a great companion when camping or outdoors. In Japan, it is also used when maintaining bonsai or garden trees..
  • The Kiridashi knife will find itself useful for a wide range of activities, including outdoor excursions, camping trips, craft hobbies, and weekend DIY projects. You will find yourself growing more attached to this knife as you sharpen and maintain it. It is truly a tool you can use for years and years..
  • It can also be used in place of a kitchen knife when you just want to do some....
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Yoshihiro Hayate ZDP189 Super High Carbon Stainless Steel Kiritsuke Knife Silver Ring Ebony Handle (8.25'' (210mm))

  • Our Yoshihiro Hayate ZDP-189 Super High Carbon Stainless Steel Series is a state-of-the-art handcrafted Japanese knife selection. ZDP-189 is a high carbon stain resistant steel that sits at the forefront of next-generation steel developed in Japan to maximize cutting performance and edge retention like no other before it..
  • With a HRC scale of 66-67, this knife will make and keep its superior edge for an extreme period of time. It is perfect for those professionals who have daily high-volume prep work for extended hours. The ZDP-189 core is clad with a softer stainless steel to add to its durability and ease of maintenance..
  • The Kiritsuke is one of the most versatile and essential of all knives a cook can have. The blade of the Kiritsuke is wider and straighter than a standard chef knife while having a curved tip. The wideness of the knife with its straight end makes it suited for chopping vegetables while the long curved tip makes it suitable for cutting thin slices in meat or fish..
  • Proudly made in Japan and not mass produced. This knife is complimented with a traditional Japanese Wa-style handcrafted Octagonal Handle that is lightweight and ergonomically welds to the hand for seamless use. A protective wooden sheath called a Saya is included....
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Knife Sharpening Stone Kit - Goodjob Complete Japanese Whetstone Knife Sharpener Set - Dual Grit 400/1000 3000/8000 Water stone with Non-Slip Base, Chisel Honing Guide, Cut Resistant Gloves (Improve)

  • ...sors, chisel and axes or other tools that require sharp.
  • ✅【Safety & Effective】The knife sharpening stone set comes with cut-resistant gloves and a uniquely designed full-wrap non-slip rubber pad.
  • the wet stone stays firmly in place whether it's on a table or counter..
  • ✅【Japanese Quality】The Goodjob brand originated in Osaka, Japan, and has 500 years of history in knife making, the sharpness of the knife benefits from superb japanese sharpening stone craftsmanship. We continue the traditional production process in Osaka, Japan to make whetstones.
  • Each japanese whetstone is fired at 2000 degrees for 48 hours in 20 processes. Water stone fired at high temperature not only has excellent grinding ability and durable..
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