Kai Housewares 5-Piece BBQ Set, From the Makers of Shun; Includes 12-in Slicing/Brisket Knife, 7-in Cleaver, 6.5-in Boning/Fillet, 5-in Asian Multiprep, and Carrying Case; The Ultimate Grilling Set
- Kai BBQ 12-inch slicing/brisket knife is the perfect tool for slicing and trimming larger cuts of meat.
- prepare roasts, brisket, ham and turkey with a long, narrow blade that slices with precision.
- The nimble, 5-inch Honesuki blade, or Asian multi-prep, is ideal for trimming meat and boning poultry.
- narrow tip allows user to maneuver between joints and around bones with ease.
- Separate meat from bone and fillet perfect cuts of fish with the hand-sharpened, precise blade of the 6. 5-Inch boning/fillet knife.
- 7-inch cleaver expertly navigates meat, bone and cartilage.
- The Kai BBQ set comes with a convenient carrying case, ideal for toting blades to the grill, restaurant, bar, cafe, cooking school, picnic, Vacuumation home, catering site, reception, reunion and more.
- Made with DIN 1. 4116 stainless steel (German steel), hand-sharpened 16-degree double-bevel blade with a riveted pom handle and full-tang construction.