ReviewsKnife For Slicing Meat

Advanced Beef Jerky Slicer Kit- 100% Precision Uniform Slices Guaranteed - Adjustable Thickness Dishwasher Safe Beef Jerky Cutting Board & 10" Meat Slicing Knife Deliver Gorgeous Jerky Maker Slices

  • SAFETY, POWER & 100% PRECISION – BECOME THE JERKY LEGEND: 2 ADJUSTABLE THICKNESS food grade SPACERS, stainless steel jerky board, knife guide rails & razor-sharp premium butchers slicing knife create 100% UNIFORM, OPTIMIZED jerky slices that EVENLY DRY for SAFE CONSUMPTION, without the high cost of buying an electric jerky slicer..
  • ERGONOMIC KNIFE RAILS FOR SAFE CONSISTENT CUTS: Most JERKY KIT systems make YOU eyeball where you’re cutting, resulting in uneven slices, our premium STAINLESS STEEL meat cutter machine contains a butcher knife guide system and an ADVANCED non-stationary blade design, so you simply glide the knife below the rails to create gorgeous uniform slices, no eyeballing required. This versatile cutting board slices all types of meat: Beef, venison, elk, Buffalo or deer to make healthy homemade foods.
  • HOW IT WORKS: FASTER SLICING, DRYING & CLEANUP. Adjustable for 1/8”, ¼” and 3/8” thick slices. Place whole muscle meat atop manual meat slicer machine with one food grade spacer for ¼” cuts. Put finger guard on hand and place atop CHILLED meat. Run the kitchen knife between the guide rails to slice jerky meat. Remove the slice and repeat. For 1/8” slices use two spacers. No spacers needed for 3/8” slices. Then pop ....
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TUO Slicing Set - 9 Carving Knife & 7 Fork - Hollow Ground German Stainless Steel Carving Knife and Fork Set 2 Pcs - Pakkawood Handle - Luxurious Gift Box Included - Fiery Phoenix Series

  • A PAIR OF IDEAL PARTNER: 9 inch hollow edge slicing knife and 7 inch fork make your left and right hands get a tacit cooperation, helping you solve the task of carving large pieces of meat. TUO carving set is the best choice for any family gathering, barbecue dinner or Thanksgiving..
  • PRACTICAL SLICING SET: The 7 inch long blade carving fork can clamp the meat, helping you to slice accurately with your carving knife. The tip of the fork can also pierce all kinds of raw or cooked meat, and safely transported to the plate without falling. Meat cutting can also be done easily..
  • PRECISION FORGED STEEL: German HC stainless steel has better rust resistance and stability. After forging, the hardness reaches HRC56±2, making it more difficult to break. The hollow surface of the blade minimizes slicing resistance, you will find that slicing has never been so smooth..
  • COMFORTABLE HANDLE: From the polished Pakkawood to the full Tang design, this is an ergonomic handle that minimizes wrist tension. Regardless of the size of the hand or where it is held, it can provide excellent comfort, ensuring optimal performance when carving meals..
  • PERFECT AS GIFT: 100% SATISFACTION OR MONEY BACK GUARANTEE. We guarantee a superior product against manufacturer defects. The re....
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ODERFUN Carving Knife Classic 2-Piece Carving Set 8 Inch German Stainless Steel Slicing Knife and Fork Set with Ergonomic & Full Tang Handle Kitchen Knives for Turkey Ham BBQ Meat Brisket

  • High Quality Performance - This carving knife is made of high quality German X50CrMoV15 stainless steel. With a Rockwell hardness of 55 - 57, it offers excellent sharp edge and long-lasting durability..
  • Easy to Use - Use the comfortable meat fork with a sharp tip for easy hold on roasts and turkeys for slicing/carving. It can also be used to transfer sliced meat to a plate to help hold your turkey and roast in place while carving..
  • Practical Carving Knife and Fork set - Perfect for any gourmet meat holiday occasion - Ready for any roast, chicken, turkey, ham or brisket served at Thanksgiving and Christmas as well as everyday gatherings..
  • Ergonomic and Full Tang Handle - This carving knife set provides excellent comfort and makes precise carving and slicing of poultry, roasts and more easier..
  • Perfect Gift for Carving Knife Set - the exquisite gift box packaging makes it a wise gift choice for all occasions (such as Christmas, weddings, Thanksgiving, birthdays, Father's Day, Mother's Day, any family gathering holiday). A versatile kitchen essential for slicing and carving meats..
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Waterboss,10.6 inch/27cm Sakimaru Knife Japanese Sushi Chef Knife Salmon Knife Slicer Sashimi Knives 7Cr17mov Stainless Steel Sashimi Yanagiba Knife Octagon Handle with Ebony Wooden

  • Sakimaru Knife Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward....
  • 7Cr17mov stainless steel blade with HRC 56-58 combines exceptional sharpness and optimal edge retention with stain resistance. Knife will become....
  • 10.6 inch (270mm) single edged blade with a traditional grind. Completely flat ground on front (SHINOGI), concave ground (URASUKI) with flat rim....
  • Simple and elegant design with a handcrafted maple wood handle for a light and exceptional balance with a symmetrically ground double beveled edge,....
  • Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the....
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Imarku Santoku Knife and Cleaver Knife 7 inch Kitchen Knife Ultra Sharp Asian Knife Japanese Chef Knife Meat Cleaver 7\ High Carbon Steel Chef Knife

  • Professional Santoku Knife: This imarku Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens..
  • Ultra-Sharp Edge: Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly..
  • MULTI-FUNCTIONAL CHEF KNIFE: imarku chef’s knife featured curved blade profile, the sharp tip can cut up vegetables and fruits, the middle part of the blade can smash garlic bulbs while the bottom can mince meat. The agile 7 inch blade is designed specifically for straight cutting tasks such as chopping, mincing, dicing, and slicing..
  • ADVANCED CLEAVER KNIFE: Cleaver blade is made of Premium German high-carbon stainless steel, carefully hand-sharpened edge at 17 degrees per side for the ultimate in sharpness, hand-forged and mirror-polished by craftsma....
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KS&E Hasegawa 10 Inch(270mm) Stainless Steel Left Handed Japanese Knife, Filet Knife Fish, Asian, Yanagi Sushi Sashimi Knife

  • Sakimaru Knife Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish..
  • 5Cr15mov stainless steel blade with HRC 56-58 combines exceptional sharpness and optimal edge retention with stain resistance. Knife will become extremely sharp with whetstone sharpening and will glide through any type of fish with no pressure,and with stainless steel durability and ease of care.
  • Simple and elegant design with a handcrafted maple wood handle for a light and exceptional balance with a symmetrically ground double beveled edge, the knife will feel like an extension of your hand and arm when cutting.
  • Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the oil ca....
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Huusk Chef Knives Bundle with Brisket Slicing Knife with Leather Sheath and Gift Box

  • ...piece of steel to a Huusk Japan Knife, it must be repeatedly ground and polished at least 8 times. Huusk chef knives are made of high carbon steel ATS-34, through high-temperature processing and cooling treatment to achieve 58-60 HRC, making the blade hard enough to resist breakage. If you are looking for a perfect slicing knife, this Huusk carving knife is an excellent choice..
  • 【Design Concept】This Huusk Japanese knife is named STRONG(强者). Our 11.51" STRONG is designed for professionals or cooking enthusiasts who demand the best quality and performance. The unique design of the blade allows the greatest area to be in contact with the cutting board, making an efficient cutting. Circular arc cutter head, safer in operation, protect your hands from injury. Unlike ordinary meat knives, STRONG is both practical and collectible..
  • 【Premium Control】 The uneven and textured surface of the brisket knife prevents the food from sticking to the blade, which makes the cut more easily and efficiently. The handle is made of wood and three rivets, which is more durable and robust. The ergonomic handle is easy to grip and slice smoothly. You can hold it comfortably in your hand and it won't slip off, even with thick gloves on..
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Victorinox 12 Inch Slicing Knife | High Carbon Stainless Steel Granton Blade for Efficient Slicing, Fibrox Pro Handle

  • LOVE TO SMOKE YOUR OWN BRISKETS? PREPARE YOUR OWN BACON AND JERKEY? Then you know how frustrating it can be when that perfect piece of meat gets ruined in the slicing process Enter the Victorinox 12-inch slicing knife With a long narrow blade and a razor-sharp edge this knife will cut your meat to perfection every time Perfection as in those perfectly uniform perfectly thin slices that will wow your family and friends every time Great for cutting cakes breads and sandwiches too.
  • GRANTON BLADE DESIGNED FOR EFFICIENT CUTTING Fluted edge blade features hollowed out grooves designed to prevent food from sticking to the blade Dimples also help reduce friction allowing for easier cutting motion and higher efficiency Instead of sawing slice straight through your meats breads or cakes with just a few quick motions and come away with perfect slices every time.
  • LIGHTWEIGHT FIBROX PRO HANDLE approved by the NSF (National Sanitary Foundation) is designed to offer maximum comfort and safety The ergonomic design minimizes wrist tension great for when you are slicing multiple pieces of meat in one sitting and provides a superior grip even with greasy hands so you do not need to worry about the sharp knife slipping out of your hands DISHWASHER SAFE for added convenien....
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JunJing 8 inch Damascus Chef Knife, Damascus Steel Kitchen Chef Knife, Gyuto Chef Knife 67-layer High Carbon Stainless Steel with Ergonomic Resin Wood Handle

  • ❄️❄️ Ultra Sharp 8-Inch Damascus Chef Knife - This multifunctional chef knife with super sharp edges and perfect curvature meets all the chef's requirements for the knife. The razor-sharp forged edge can hold its sharpness for a long lifetime and makes slicing meat, chicken, steak, and sushi/sashimi feel like slicing butter. Great for professional chefs, culinary experts, food caterers, and novice home chefs..
  • ❄️❄️ 67-LAYERS DAMASCUS STEEL - Made from professional forged 67-layers Damascus 8CR14MOV steel core, ensuring this kitchen knife with a high level of rust resistance, wear resistance, and long-lasting performance. Hardness reaches Rockwell 60±2 HRC while still maintaining excellent toughness, machinability, and corrosion resistance..
  • ❄️❄️ PREMIUM STABLE-WOOD & RESIN HANDLE - The handle is made of high-quality resin material, a material known for its comfort, durability, and strength. With an ergonomic support point between the blade and handle (a gentle slope for your thumb), you won't feel exhausted and uncomfortable even if you use our Damascus chef knife for a long time, making cutting easier and safer..
  • ❄️❄️ULTRA-SHARP V-SHAPED EDGE - V-shaped sharp edge hand sharpened by experienced artisans 10-15° on each s....
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Seki Magoroku Japanese Sushi Sashimi Knife Yanagi 210mm ST

  • Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the blade toward yourself. The long blade helps to pull it more smoothly. By using a sashimi knife, professionals can preserve the texture, flavor, and freshness of the fish..
  • Excellent for slicing food materials. Used for making sashimi and sushi. You can use a sashimi knife for slicing meat thinly, but please wipe off the oil carefully..
  • When people go to buy a knife for their home use, the first thing that comes to mind is most likely stainless steel.There are indeed some merits associated with stainless steel knives. Rust resistance is top on the list for these merits. They are low maintenance and can be used for a long period of time. In fact, there are various grades and types of stainless steel used in kitchen knives, and professionals pay close attention to the type of stainless steel used in the knives they purchase..
  • Blade length : 210mm / Blade : AUS8 SUS410 Stainless Steel, Handle : Wood (Rose).
  • Seki city is known for its cutlery industry and manufactures the majority of cutlery, such as kitchen knives, Japanese swords, pocket knives, scissors, letter openers, etc., within the nation. The Seki cutlery is famous for its high quality no....
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HONJO MULLER Paring Knife - Small Paring Knife for Fruit, Veg and More | German Steel Razor-Sharp Paring Knife | Tough and Durable Kitchen Paring Knife | Small Kitchen Knife for Precise Cutting

  • 3.5" PARING KNIVES - The Honjo Muller Pairing Knife is a mini yet mighty premium steel blade. The ultra-sharp meat, fish, fruits knife and vegetable knife small-size fits perfectly in your hand, gives you more control, and are ideal slicing, dicing, peeling knives for any small cooking tasks..
  • KITCHEN SMALL KNIFE MADE FROM PREMIUM GERMAN STEEL - The precise, powerful professional paring knife is crafted from premium German steel. This gives the small kitchen knives blade the perfect balance of a razor-sharp edge and extra-tough, long-lasting performance. Perfect meat, veg and fruit knives for detailed cuts..
  • ULTRA-SHARP KNIVES PARING DESIGN FOR PRECISE CUTS - The HONJO-MÜLLER paring knife 3 inch and a half is designed to handle small, detailed kitchen tasks effortlessly. The small cutting knives have an ultra-sharp kitchen knife edge and pointed tip give you exceptional precision and ultimate slicing, dicing and peeling knife control..
  • PARING KNIVES KITCHEN BLADE WITH COMFORTABLE PAKKAWOOD HANDLE - The slicing knife has a pakkawood handle that has been perfectly engineered around a full tang construction to give you a secure, ultra-comfortable grip. The paring knife kitchen grip feels just right in your hand and Pakkawood is a tough, waterproof, and ea....
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