YOSHIHIRO Ice Hardened High Carbon Stainless Steel Wa Gyuto Japanese Chef Knife 8.25 210mm
- [SAN MAI CONSTRUCTION KNIFE]: This is an ancient forging knife technique originating from the Middle Ages. The core of SAN MAI construction is harder....
- [FULL MADE BY HAND]: This knife is full hand-forged from a piece of iron to a full-function knife, and keeping ancient forging ways and sharpening....
- [SPECIAL SHARPING SKILL]: The sharping skills will directly affect the sharpness of the knife and the difficulty of maintenance after long use. We....
- [A THOUSAND YEARS OF HISTORY]: The kind of chef knife has a history of nearly a thousand years in the world. It could capable of all the work in your....