Papa Vince Mold Free Clean Whole Bean Coffee - Low Acid, No Bitter Aftertaste, Reduce Acid Reflux, NON GMO, Medium Roast Black, No Burnt Taste, Arabica & Robusta beans wood oven roasted in Italy
- MEDIUM ROAST, 75% ROBUSTA, 25% ARABICA - Strong, Black, Creamy Coffee roasted to perfection to reduce acidity and jittering for optimal alertness and performance.
- NO MOLD, NO PESTICIDES - Mycotoxins are toxic chemicals produced by molds. Conventional Coffee is one of the most heavily treated crops with pesticides, fungicides, and herbicides. Every single batch of Papa Vince whole coffee beans is lab tested for toxins & pesticides.
- LOW ACID & RICH IN ANTIOXIDANTS - Heat derived from wood has higher moisture content which helps preserve more of the lipids and antioxidants in coffee beans. The slow roasting is key in preventing the coffee beans from being burnt insuring that your coffee is low acid & easy to digest.
- EACH ROAST IS UNIQUE IN FLAVOR - The unique advantages of wood roasting do not come without challenges. Only an expert like Marcello can generate consistent quality from such an inconsistent fuel. Marcello has been perfecting this technique since 1960. He is obsession and attentiveness with each roast makes Papa Vince coffee a handcrafted product.
- DRINK BLACK COFFEE that is EASY TO DIGEST - made in Sicily Italy by expert local artisans.
- GIFT READY - Add Wrapping & Personalized Message to your Gift - During checkout click the "Add Gift Option" b....