CHEF PROSENTIALS 16inch Pizza Dough Sheeter, ETL certificate Dough Press Machine
- New Arrival Electric Dough Sheeter, easy to press the dough to circular then put in your favorite food and make a delicious pizza. It’s a efficient tool for pizza shop, restaurant and hotel, the single design also can household. There are 3 designs of dough sheeter: Vertical entrance, Tilt entrance and Singel roller, 3 pizza sizes are available: Diameter 12 inches, 15 inches and 18 inches..
- CE & ETL Certify: Professional certification company conducts factory inspection and test every quarter to ensure product quality.
- Vertical entrance, manual turn the press dough, then continue the 2nd. rolling process..
- Pizza size: diameter 6-16 inch(100~400mm), Maximum 15” pizza. Roller opening from 0.5mm to 5.5mm max..
- Machine operate for dough with water to flour mixing ratio of about 1:2.