Snack Stick Casings - natural LAMB / SHEEP casings for sausage making. 19mm casings - ideal sausage casings for Snack Sticks or Breakfast Sausages, Pre Tubed, Edible, A-Grade, Halal, 32ft, makes 5.5lb of sausages
- [Dried] This is a dry casing, with better toughness than the salted pig casing, which is not easy to be damaged when making sausage, and it is easy to preserve..
- [Usage] Before using, you should soak the sausage casings. After all the casings are put on the funnel, soak them in water for 2 to 3 minutes, and then you can fill the sausage..
- [Practical] The sausage casing is even in thickness, and the length of a single package is up to one meter, which can make a large number of sausages..
- [Handmade] With this pig sausage casing, you can make sausage by yourself at home. Not only you can experience the fun of handmade, also the safety and health is ensured..
- [Applicability] You can use this sausage casings to easily make delicious Italian sausage, multi flavor sausage, etc, which can meet your different needs..