KUFUNG Professional French Rolling Pin for Baking Top-Grade Stainless Steel, Light Weight, Easy to Roll Design | Metal Rolling Pin & Fondant Rolling Pin for Pie Crust, Cookie, Pizza Dough (S, Silver)
- 【Professional 304 stainless steel rolling pin】: Crafted as the perfect rolling pin for baking, KUFUNG’ s rolling pin is nonstick, rust-resistant, dishwasher-safe, and easy to clean.
- wooden rolling pins splinter, stick to dough, and absorb odors.
- keep your kitchen (and your pastries) perfect, clean, fresh, and safe with KUFUNG’ s metal rolling pin.
- 【NON-STICKY SURFACE】: Stainless-steel is great for non-sticky with dough. Placing roller in fridge for 10 to 15 minutes make it super non-sticky. Use a kitchen tissue paper to dry the roller when it is taken out of fridge..
- 【Multifunctional Rolling Pin】: Good rolling pin is an important tool for cookies, pies, fondant, biscuits, pizza crusts, pastry, ravioli, tortillas, dumplings, baking and more. Our rolling pin is not only for this purpose, but also with meat tenderizer end for grinding spices, crushing ice or nuts, muddling herbs, mashing boil potatoes, smashing garlic, tenderizing meat and so on..
- 【Sense the thickness of the dough】: Ergonomic tapered French rolling pin design.
- designed for maneuverability and comfort while baking.
- unlike rollers with handles, the tactile feedback of the French rod design lets you know the amount of pressure to use.