Miyabi Koh 8-inch Chef's Knife
- Fabricated from revolutionary FC61 fine carbide stainless steel - 61 Rockwell hardness.
- Ice-hardened FRIODURx2 blade offers exceptional durability, cutting edge retention, and corrosion resistance.
- Hand-honed Honbazuke blade boasts scalpel-like sharpness.
- Mirror-polished blade features Japanese design details: sandblasted katana edge and embossed MIYABI logo.