ReviewsSausage Casings

Kosher Sausage Sampler (Bison, Duck and Turkey) with Dijon Mustard and Rye Bread

  • HIGH QUALITY: This sausage casing uses food‑grade plastic material, which is healthy, non‑toxic and safe for cooking..
  • CONVENIENT TO USE: Before you use it, you are supposed to soak the dry sausage casing. Then put the pork into the casing, which is very simple and convenient to handle compared with the traditional casing..
  • FEATURE: Comes with the 50 meter sausage casing, it can meet your need. Good toughness, resistance to cooking, can replace natural pig casings and sheep casings..
  • IDEAL FOR HOMEMADE SAUSAGE: Uniform mouth diameter, no leakage during filling, easy to operate, and strong in practicability. Multi‑purpose, can be used to make ham sausage, egg sausage, ham sausage, dried sausage, etc..
  • 100% WARRANTY: We promises every customer a 100% shopping satisfaction, feel free to reach us if you have any questions about your purchase. We will give you a professional and detailed reply within 24 hours during the working day. Click to buy now!.
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15PCS Natural Sausage Casings, Double Layer Homemade Edible Drying Sausage Casing Shell for Ham Sausage Making Kitchen Cooking Accessory(15m x 30mm)

  • ❤【Uses】: Transparent plastic casing film can replace natural pig casings and sheep casings for the production of sausages, pine egg sausages, ham, hot dogs and so on..
  • ❤【High quality material】: Food-grade plastic materials, sausage casings can be safely cooked. We give a casing funnel. Very healthy, non-toxic, tasteless and resistant to cooking, casing film is not edible..
  • ❤【Specification】: Different folding diameters can meet your different needs:85,100,120mm..
  • ❤【Note】 : You need to peel off the sausage casing to enjoy the sausage. In the case of sausage blasting, remember not to puncture it while cooking..
  • ❤【Service】: We provide you with the best service, our products provide quality assurance, 100% for your satisfaction. If you have any questions, please contact us and we will get back to you within 24 hours..
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Sausage Casings Skins, Mutiple Uses 15mm Easy To Store Safe Collagen Casings Skins for Restaurant

  • Premium Material: This collagen casing is made of premium cowhide leather and microcrystalline cellulose, which is safe to eat, strong and not easy to break..
  • Good Toughness: This casing skin is dry casing, which has better toughness than salted casing, thin, resilient and delicious..
  • Making Sausages: You can use sausage casings to make sausages, meet your needs, and you can enjoy delicious sausages at home..
  • Easy to Store: The casings are and easy to store, the dry casings are shrunk together before use, and they do not occupy space when not in use, which is convenient for storage..
  • Use Method: Before using, you should soak the dry sausage casings, after the dry casings are all covered on the funnel, soak them in water for 2‑3 minutes, and then you can stuff the sausages..
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MTPLUM Sausage Collagen casing Transparent Red Yellow No Edible sausage Casing film Homemade Pork Ham sausages, pine egg sausages, hot dogs for home commerical

  • ❤【Uses】: Transparent plastic casing film can replace natural pig casings and sheep casings for the production of sausages, pine egg sausages, ham, hot dogs and so on..
  • ❤【High quality material】: Food-grade plastic materials, sausage casings can be safely cooked. We give a casing funnel. Very healthy, non-toxic, tasteless and resistant to cooking, casing film is not edible..
  • ❤【Specification】: Different folding diameters can meet your different needs: 45, 50, 61mm..
  • ❤【Note】 : You need to peel off the sausage casing to enjoy the sausage. In the case of sausage blasting, remember not to puncture it while cooking..
  • ❤【Service】: We provide you with the best service, our products provide quality assurance, 100% for your satisfaction. If you have any questions, please contact us and we will get back to you within 24 hours..
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MTPLUM Sausage Collagen casing Transparent Red Yellow No Edible sausage Casing film Homemade Pork Ham sausages, pine egg sausages, hot dogs for home commerical

  • ❤【Uses】: Transparent plastic casing film can replace natural pig casings and sheep casings for the production of sausages, pine egg sausages, ham, hot dogs and so on..
  • ❤【High quality material】: Food-grade plastic materials, sausage casings can be safely cooked. We give a casing funnel. Very healthy, non-toxic, tasteless and resistant to cooking, casing film is not edible..
  • ❤【Specification】: Different folding diameters can meet your different needs:85,100,120mm..
  • ❤【Note】 : You need to peel off the sausage casing to enjoy the sausage. In the case of sausage blasting, remember not to puncture it while cooking..
  • ❤【Service】: We provide you with the best service, our products provide quality assurance, 100% for your satisfaction. If you have any questions, please contact us and we will get back to you within 24 hours..
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MTPLUM Sausage Collagen casing Transparent Red Yellow No Edible sausage Casing film Homemade Pork Ham sausages, pine egg sausages, hot dogs for home commerical

  • ❤【Uses】: Transparent plastic casing film can replace natural pig casings and sheep casings for the production of sausages, pine egg sausages, ham, hot dogs and so on..
  • ❤【High quality material】: Food-grade plastic materials, sausage casings can be safely cooked. We give a casing funnel. Very healthy, non-toxic, tasteless and resistant to cooking, casing film is not edible..
  • ❤【Specification】: Different folding diameters can meet your different needs: 45, 50, 55mm..
  • ❤【Note】 : You need to peel off the sausage casing to enjoy the sausage. In the case of sausage blasting, remember not to puncture it while cooking..
  • ❤【Service】: We provide you with the best service, our products provide quality assurance, 100% for your satisfaction. If you have any questions, please contact us and we will get back to you within 24 hours..
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Collagen Casings Skins, Easy To Store Mutiple Uses Sausage Casings Skins Good Toughness 15mm for Home

  • Premium Material: This collagen casing is made of premium cowhide leather and microcrystalline cellulose, which is safe to eat, strong and not easy to break..
  • Good Toughness: This casing skin is dry casing, which has better toughness than salted casing, thin, resilient and delicious..
  • Making Sausages: You can use sausage casings to make sausages, meet your needs, and you can enjoy delicious sausages at home..
  • Easy to Store: The casings are and easy to store, the dry casings are shrunk together before use, and they do not occupy space when not in use, which is convenient for storage..
  • Use Method: Before using, you should soak the dry sausage casings, after the dry casings are all covered on the funnel, soak them in water for 2‑3 minutes, and then you can stuff the sausages..
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10Pcs Edible Sausage Casing, Ham Drying Sausage Casing, Flexible Uniform Thickness Collagen Sausage Casings for Kitchen Flavorous Homemade Sausages Ham Maker Accessories

  • 【Sausage Casings Material】 mainly bovine dermis, tendon, collagen and microcrystalline cellulose..
  • 【Sausage Casings Uses】 Can replace natural pig and sheep casing for making roast sausage, dried sausage, sausage, hot dog, etc..
  • 【Tips: Soaking time】2 to 3 minutes (not too long, because the toughness will be worse). If it is a large machine filling, it can be used directly, no need to soak..
  • 【Easy to store】 The natural shell is easy to store and non-perishable, non-porous, non-adhesive, bright in color, tough and not easy to break. After receiving it, please store it in the refrigerator immediately..
  • 【Sausage Casing Size】width x length : Approx.15mm / 0.6in..
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Sausage Casing, 50m x 50mm Plastic Sausage Shell for Flavorous Homemade Sausages Ham, Inedible Sausage Casing Kitchen Accessory Sausages Making Tool

  • HIGH QUALITY: This sausage casing uses food‑grade plastic material, which is healthy, non‑toxic and safe for cooking..
  • CONVENIENT TO USE: Before you use it, you are supposed to soak the dry sausage casing. Then put the pork into the casing, which is very simple and convenient to handle compared with the traditional casing..
  • FEATURE: Comes with the 50 meter sausage casing, it can meet your need. Good toughness, resistance to cooking, can replace natural pig casings and sheep casings..
  • IDEAL FOR HOMEMADE SAUSAGE: Uniform mouth diameter, no leakage during filling, easy to operate, and strong in practicability. Multi‑purpose, can be used to make ham sausage, egg sausage, ham sausage, dried sausage, etc..
  • 100% WARRANTY: We promises every customer a 100% shopping satisfaction, feel free to reach us if you have any questions about your purchase. We will give you a professional and detailed reply within 24 hours during the working day. Click to buy now!.
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Centennial Cuts Beef Summer Sausage

  • 5-pack 21mm clear collagen casings for snack stick sausage.
  • Beef product casings. USA product from Smokehouse Chef.
  • Casings will fill approx 25 lbs of meat per pack..
  • 21mm casings will dry to be about 3/4" diameter. Very popular size.
  • REQUIRES a 1/2" or smaller tube. Available from Smokehouse Chef.
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GLOGLOW Edible Drying Sausage Casing for Home Restaurant Flavorous Homemade Sausages Ham

  • FEATURES: Good toughness, uniform in size for easier stuffing.The sausage casing is edible, the sausage is very useful..
  • SAFE TO USE: Collagen Sausage Casing Made of high quality sausage casing material, safe to use..
  • LENGTH TO MEET YOUR NEEDS: 14 meter sausage casing to hold more meat. You can use the sausage casing to make sausage and ham..
  • PRACTICAL & USEFUL: Before you use edible collagen casings, you are supposed to soak the dry sausage casing. The sausage casing is edible, practical and useful..
  • MULTIFUNCTIONAL PRODUCTION: Edible sausage casing is suitable for making roast sausage, dried sausage, sausage, hot dog, etc..
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