ENOKING Cleaver Knife, 7.5 Inch Hand Forged Meat Cleaver Heavy Duty Bone Chopper German High Carbon Stainless Steel Butcher Knife with Full Tang Handle for Home Kitchen and Restaurant, Ultra Sharp
- PREMIUM STEEL & ANTI-RUST PROCESS – Our razor-sharp Serbian chef knife is forged from excellent high manganese steel which makes the blade ultra-solid and has a better ability to maintain sharp edges than stainless steel. Hand polished edge at 16° per side, the V-shaped blade edge minimizes cutting resistance, helping you cut food effortlessly. This meat cleaver knife heavy duty is strong, durable and re-sandable. (Note: Please don’t put it in the dishwasher.).
- MAINTENANCE – Due to the high carbon content of the Japanese cleaver, in order to avoid rust, please keep the cleaver knife blade away from acidic, alkaline, or corrosive substances, etc. And make sure to clean the cleaver on a regular basis. After each use, be sure to rinse it with water and wipe off the water stains subsequently with a cotton cloth.
- please apply a layer of cooking oil to the blade for added effect. Store the knife in a dry place when not using it for a long time..
- MULTI-PURPOSE CLEAVER KNIFE – This meat cleaver is designed for professional chefs and hobbyists alike. It can not only perfectly complete most kitchen daily tasks, such as slicing, dicing, mincing, chopping vegetables, chopping fruits, cleaving Meats, filleting fish, decomposing chicken, deboning and more, ....