BSD Organics Curry Leaves/Karuveppillai Dried Leaves Granules, 100 g
- It is a staple in Indian dishes. Commonly used as seasoning, this leaf adds a special flavour to every dish..
- It has carbohydrates, fiber, calcium, phosphorous, irons and vitamins like vitamin C, vitamin A, vitamin B, vitamin E, curry leaves help your heart function better, fights.
- Curry leaves are a rich source of iron and folic acid. Folic acid is mainly responsible for carrying and helping the body absorb iron, and since kadi patta is a rich source.
- Curry leaves help your blood sugar levels by affecting the insulin activity of the body and reduces ones blood sugar levels..
- kadi patta is the best natural method to keeping your blood sugar levels in check.Curry leaves is known to help improve digestion and alter.