ReviewsVg 1folding Knife

Shun Classic Knife 6 Inch Serrated Utility

  • The perfect kitchen knife to handle foods with tough peels and skins but soft interiors.
  • ideal for tomatoes, avocados, as well as for tougher foods....
  • Between a chef’s and a paring knife in size, the Shun Serrated Utility has a straighter, narrower blade with small serrations that let it glide....
  • The handle is D-shaped for a comfortable grip and made of ebony PakkaWood, a genuine hardwood infused with resin, producing a water-resistant and....
  • The blade’s cutting core is made of VG-MAX steel, a formula exclusive to Shun and a re-engineered version of the VG10 formula for additional....
  • A sharp serrated blade is always handy to have around.
  • give the gift of the Classic 6-inch Serrated Utility Knife to friends, newlyweds, grandparents,....
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Benkey Damascus Steel Pocket Knife, Sharp VG10 Damascus Folding Knife with Handmade Abalone Shells Handle, Leather Sheath, Ball Bearing, Liner Lock, Lightweight Pocket Knife for EDC Men Women

  • 【Well-made and Pretty】Benkey Damascus pocket knife blade is beautiful and ground well, came shaving sharp out of the box. Made from 76 layers of high-quality carbon steel and VG10 steel core with a 59-61 HRC process for excellent heat treatment, all detail with handmade forging for excellent edge retention, solid, easily precise cutting, and corrosion resistance. Great for EDC or as collection..
  • 【Almost Fit for any Hand】Feel good in hand to hold the folding hunting knife. Locking mechanisms (open AND closed) are solid and secure. flipper tag deploy the blade smooth and safety opening by one-hand operation via ball-bearing assist. It carries lightweight and very well, little but a cool knife no doubt! strong and decisive cutting is very appealing to your eyes..
  • 【Hand Polished Abalone Seashells Handle】Dou you want a unique, practical and beautiful knife, but don't know where to find it? Benkey Damascus folding knife is a perfect solution. Our pocket knives are forged from high carbon steel and Damascus VG10 steel cores with a unique grain and sharp. The raw material f....
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MOSFiATA Damascus Chef Knife 8 Ultra-Sharp Japanese VG-10 Damascus Stainless Steel Kitchen Knife 67-Layer Handmade Kitchen Meat Fruit Cutting Gyuto Chef Knife with Finger Guard, Whetstone and Guard

  • VG-10 JAPANESE DAMASCUS CHEF KNIFE MOSFiATA 8 Inches Damascus chef knife is made of VG-10 Japanese Damascus steel, 67-layer high carbon ensures exceptional strength, durability and stain resistance. A characterization of VG-10 Japanese steel cutting core at 62+ Rockwell hardness, vacuum heat treatment and nitrogen cooling technique are implemented. It has all you need in kitchen and looks a piece of art that you could keep in the family..
  • ERGONOMIC DESIGN AND BEAUTYThe G-10 ergonomics handle is triple-riveted that contribute excellent grip and perfect balance, which also with military grade strength and life-long sturdiness. Full-Tang for superb robustness, and all designs and materials ensure that the knife can be used for more than 50 years. This Damascus knife has unique texture on the blade. Its not only beautiful, but also helps to reduce friction when cutting..
  • SHARP EDGE AND 12 SHARPENING ANGLESharpness is key. This Damascus kitchen knife with hand polished edge at 12 degrees per side using the traditional method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Each our Damascus knife is manufactured by experienced blacksmiths through at least 60 processes. Its now here, and you desire to have one..
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Utility Chef Knife 6 Inch Chef knife Japanese Damascus Utility Kitchen Knife Japanese Paring Knife Damascus Steel High Carbon 67-Layer Ultra Sharp Kitchen Meat Cutting Gyuto Chef Knife [Gift Box]

  • 【Ultra Sharp Damascus Utility Knife 6 Inch】All-Purpose Professional Utility Chef Knife with perfect curvature(10-15°per side) that meets all the chef's requirements. This 6 inch chef knife is perfect for mincing, slicing, and dicing any fruit, fish, meat, sushi and vegetables. Great for professional chefs, culinary experts, food caterers and for novice home chefs.
  • 【VG10 Japanese Damascus High Carbon Steel&Best Cutting Edge】67-Layers forged VG-10 Japanese premium Damascus steel ensures this Japanese utility knife with a high level of rust-resistance, wear-resistance and long-lasting performance. VG-10 Japanese super steel cutting core at 62+ Rockwell hardness. Minimal Slicing Resistance.
  • 【Ergonomic & Well-balanced 】Comfortable Pakka wood Handle with Acrylic Rim, this ultra-premium handle contributes excellent grip and perfect balance, it is designed with superior control and agility, AND, it has gone through special treatment, making it extremely impervious to heat, moisture, cold with military grade strength and life-long sturdiness..
  • 【AMAZING Gift with Exquisite gift box & Knife Sheath】Japanese Damascus Chef Knife with stunning pattern that makes your cooking moment to be the most enjoyable time in life. This superior 6 inch Japanese u....
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Yoshihiro VG-10 46 Layers Hammered Damascus Gyuto Japanese Chefs Knife (Octagonal Shitan Rosewood Handle) (9.5'' (240mm))

  • Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value..
  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables..
  • Sometimes called a utility knife, the Petty is a smaller version of a chefs knife but is bigger than a Paring knife. The Petty fits in small places that require more dexterity than bigger chefs knives while handling bigger jobs than a Paring knife can take care of. The Petty will soon become the go-to knife in your kitchen..
  • Made in Japan. This knife is complimented with a premium Western Style Handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
  • Traditional Japanese knife making values a sharp edge....
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KYOKU Chef Knife - 8\- Japanese VG10 Steel Core Hammered Damascus Blade - with Sheath & Case

  • 8" CHEF KNIFE: This all-purpose knife is part of Kyoku, manufactured with modern technology and traditional craftsmanship.
  • its Japanese 67 layer Damascus VG-10 steel blade has been cryogenically treated and paired with a perfectly balanced handle offering superior precision and control for home chefs and culinary professionals alike.
  • ULTRA-SHARP BLADE: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this kitchen knife delivers exceedingly precise cuts through meat, fish, fruit, vegetables, and more with negligible resistance.
  • the 8" VG-10 stainless steel blade’s 58-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention.
  • STURDY HANDLE & CASE: The carefully constructed fiberglass handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture.
  • the provided sheath and case allow you to protect and store your knife keeping it clean and secure.
  • ERGONOMIC DESIGN: This knife’s meticulous craftsmanship provides you with the perfect shape and blade to handle weight distribution needed for well-balanced work, preventing fatigue and cramping even in professional settings requiring heavy use.
  • LIFETIME WARRANTY: Order this damascus chef's knife with peace....
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SANNKA Kiritsuke Chef Knife 8.5-inch Damascus Chefs Knife Japanese VG10 Kitchen Knife 67-Layer High Carbon Stainless Steel Knife Gyuto Chef Knife Meat Sushi Cutting Chef Knife - Sheath & Gift Box

  • [ULTRA SHARP CHEFS KNIFE] This All-Purpose Chefs knife with super sharp edge and perfect curvature(10-15°per side) meets all the chef's requirements....
  • [JAPANESE VG10 DAMASCUS CHEFS KNIFE] This Kiritsuke chefs knife is made of Japanese Super Damascus VG10 67-layer Steel and forged by hand. Vacuum heat....
  • [Durable G10 handle for pro chefs] The ultra-premium G-10 handle of the Japanese Damascus Chef Knife, which is designed for superior control, agility....
  • [Perfect Gift - Wood Sheath & Gift Box] Japanese Damascus chef knife is not only sharp, but the decoration is also world class. Stunning WAVE pattern....
  • [Quality Guarantee for Kiritsuke Chef Knives] 100% satisfaction or money back for the Chef Knives. Try it risk free. Superior Chef Knives that will....
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Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Nakiri Vegetable Knife 6.5 165mm

  • Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value..
  • One of the most popular knives that a cook can have today is a Japanese Vegetable knife known as a Nakiri knife. The Nakiri is a Japanese double edged knife with a flat cutting edge. The flatness allows for the whole length of the knife to come in contact with the cutting board with each stroke. This is particularly helpful when chopping vegetables since it eliminates those imperfect cuts in which ingredients are hanging by a string..
  • Reminiscent of a small cleaver, this knife is cherished for its ability to chop through root vegetables to thinly slicing delicate tomatoes. From prepping greens for a salad to chopping vegetables for a main dish, the simplest of tasks are elevated with a handcrafted knife that is as beautiful as it is functional..
  • Proudly made in Japan. This knife is complimented with a premium Western Style Handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade. Every knife from Yoshi....
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KYOKU Serrated Bread Knife - 8\ - Shogun Series - Japanese VG10 Steel Core Damascus Blade - with Sheath & Case

  • 8" SERRATED BREAD KNIFE: This serrated knife is part of Kyoku's premier Shogun series, manufactured with modern technology and traditional craftsmanship.
  • its Japanese 67 layer Damascus VG-10 steel blade has been cryogenically treated and paired with a perfectly balanced handle offering superior precision and control for home chefs and culinary professionals alike.
  • ULTRA-SHARP BLADE: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this kitchen knife delivers exceedingly precise through bread, bagels, baked goods, fruit, vegetables, and more with negligible resistance.
  • the 8" VG-10 stainless steel blade’s 58-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention.
  • STURDY HANDLE & CASE: The carefully constructed fiberglass handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture.
  • the provided sheath and case allow you to protect and store your knife keeping it clean and secure.
  • ERGONOMIC DESIGN: This knife’s meticulous craftsmanship provides you with the perfect shape and blade to handle weight distribution needed for well-balanced work, preventing fatigue and cramping even in professional settings requiring heavy use.
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Yoshihiro VG-10 16 Layer Hammered Damascus Stainless Steel Gyuto 9.5'' (240mm) Japanese Chefs Knife & Paring Utility Knife 3.2'' (80mm) SET

  • Forged and hammered with 16 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial best seller, combining performance, beauty, and extraordinary value..
  • The most versatile and essential of all knives a cook can have is a Japanese chefs knife known as a Gyuto knife. The Gyuto is a Japanese chefs knife with a curved blade that smoothly rocks back and forth and has an extended tip for quick chopping that can be used to cut meat, fish, and vegetables..
  • Sometimes called a Peeling knife, the Paring knife resembles a small chef's knife and has a medium sized blade that can maneuver through both small and big jobs. A razor sharp Paring knife can intricately carve and style vegetables and fruits for beautiful presentations and garnishes, performing just as well for bigger jobs such as preparing meals..
  • Made in Japan. This knife is complimented with a premium Western Style Handle that extends to the full tang of the knife and ergonomically welds to the hand for seamless use. The hammered texture of the blade eliminates friction and keeps food from sticking to the blade. Every knife from Yoshihiro is handcrafted by master artisans creating a unique one-of-a-kind work of art..
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KYOKU Kiritsuke Chef Knife 8.5\ - Shogun Series - Japanese VG10 Steel Core Forged Damascus Blade - with Sheath & Case

  • 8-1/2" KIRITSUKE KNIFE: This Kiritsuke knife is part of Kyoku's premier Shogun series, manufactured with modern technology and traditional craftsmanship.
  • its Japanese 67 layer Damascus VG-10 steel blade has been cryogenically treated and paired with a perfectly balanced handle offering superior precision and control for home chefs and culinary professionals alike.
  • ULTRA-SHARP BLADES: Sharpened to an 8 to 12 degree edge using the traditional 3-step Honbazuke method, this knife delivers exceptionally precise cuts through meat, fish, vegetables, and more with negligible resistance.
  • the 8.5" Japanese VG-10 stainless steel blade’s 58-60 HRC strength provides unrivaled performance, superior corrosion resistance, and exceptional edge retention.
  • CASE & FIBERGLASS HANDLES: The carefully constructed fiberglass handle with its signature mosaic pin withstands cold, heat, corrosion, and moisture.
  • the provided sheath and case allow you to preserve and store your knife keeping it clean and secure.
  • ERGONOMIC DESIGN: This knife’s meticulous craftsmanship provides you with the perfect shape and blade to handle weight distribution needed for well-balanced work, preventing fatigue and cramping even in professional settings requiring heavy use.
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