ReviewsVietnam Rice Trader

Tanisa Spring Roll Rice Paper Wrapper for Deep Fried 22cm Round 12 oz - Cha gio

Gluten-free, non-GMO rice paper wrappers, no preservatives, no additives..
100% natural ingredients: Made of natural white rice and tapioca starch so you can taste a great flavor..
Pack of 12 oz, round-shaped, 8.7 inches in diameter..
Served as an ideal appetizer. Also suitable for vegetarians. Great food for diet with low carb..
100% money back guarantee. Premium quality. Made in Vietnam..

AUTHENTIC FLAVOR: Snapdragon Vietnamese Pho is made the classic way, with chili and spices, and Pho-style rice noodles. Add sliced beef for an authentic variation to make a quick snack or hearty meal..
SATISFY YOUR CRAVING: With all products are imported from Vietnam, Snapdragon prides itself on offering vibrant, authentic, mouthwatering flavors and the freshest quality. Enjoy the legendary flavors of Asia today..
QUICK MEALS: Snapdragon bowls are perfect for an instant simple meal or snack. For quick convenience, each box includes rice noodles, seasoning packet, and garnish. Microwave and eat in two minutes!.
TEMPT YOUR TASTEBUDS: Snapdragon Foods are a gourmet Asian tour for your taste buds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami – the satisfying “fifth” taste..
INSPIRED BY STREET FOOD: Snapdragon Cuisine offers meals including Singapore Laksa Curry, Vietnamese Pho, Mushroom Pho, Garlic Pho, Miso Rice Ramen & Saigon Style Pho..

Gluten-free, non-GMO, 100% rice, no preservative, natural fat free, cholesterol free. Suitable for vegetarians. Great food for diet with low carb..
Cooking instructions: Cook rice noodle/vermicelli in boiled water for 3-6 minutes. Remove, dip with fresh water then mix up drained rice noodle/vermicelli with oil. Using for cooking Vietnamese pho, rice noodles, stir fried vermicelli, or hot pot. Enjoy your meal!!.
Easy to prepare many Asian foods such as: Vietnamese Pho, soup dish, stir fries or salad, etc..
100% money back guarantee. Premium quality. Made in Vietnam. Buy it now!.
White vermicelli (7oz – 200 gr) and brown rice noodles are both organic. Certified by USDA & EU..

★GREAT VALUE – 135 sheets (67 servings). Perfect for Families and Parties. Our Rice Paper Wrappers for Spring Rolls have a Long Shelf Life and....
★SAVE TIME - With Star Anise Foods Rice Paper you can make a tasty, nutritious meal in minutes. Just Dip, Wrap & Roll!.
★CONVENIENTLY HEALTHY – Each Rice Paper is made with 4 Ingredients only all Non-GMO, low in sodium and are Gluten-Ffree. And because they are....
★VERSATILE – You may use these Rice Paper Wrappers for fresh Summer Rolls, Deep Fried Spring Rolls, Gluten Free Egg Rolls or Lumpia, Gluten....
★AUTHENTICALLY VIETNAMESE – Our wrappers are made in Vietnam and traditionally made.

JUST TWO INGREDIENTS: We use only sea salt and black anchovies caught off of the crystal clear waters of Vietnam’s Phú Quốc archipelago.
100% PURE FLAVOR: Our first press fish sauce is first press and 40N, which means that it has high protein content (more fish = more flavor).
FERMENTED FOR A YEAR: Anchovies and sea salt are slowly fermented in carefully selected wooden barrel for a year in Vietnam using a centuries-old fermentation tradition.
FAMILY OWNED: Our founder, Cuong Pham, started Red Boat because he couldn't find a fish sauce that tasted like home in the US. Over a decade later, the brand is still family owned and run..
EFFORTLESSLY ADD UMAMI: Use in sauces, marinades, dressings, soups, broths & stocks, fried rice, and vegetables..

★GREAT VALUE – 67 sheets (33 servings). Perfect for Families and Parties. Our Rice Paper Wrappers for Spring Rolls have a Long Shelf Life and....
★SAVE TIME - With Star Anise Foods Rice Paper you can make a tasty, nutritious meal in minutes. Just Dip, Wrap & Roll!.
★CONVENIENTLY HEALTHY – Each Rice Paper is made with 4 Ingredients only all Non-GMO, low in sodium and are Gluten-Ffree. And because they are....
★VERSATILE – You may use these Rice Paper Wrappers for fresh Summer Rolls, Deep Fried Spring Rolls, Gluten Free Egg Rolls or Lumpia, Gluten....
★AUTHENTICALLY VIETNAMESE – Our wrappers are made in Vietnam and traditionally made.

AUTHENTIC FLAVOR: Snapdragon Vietnamese Pho is made the classic way, with chili and spices, and Pho-style rice noodles. Add sliced beef for an authentic variation to make a quick snack or hearty meal..
SATISFY YOUR CRAVING: With all products are imported from Vietnam, Snapdragon prides itself on offering vibrant, authentic, mouthwatering flavors and the freshest quality. Enjoy the legendary flavors of Asia today..
QUICK MEALS: Snapdragon bowls are perfect for an instant simple meal or snack. For quick convenience, each box includes rice noodles, seasoning packet, and garnish. Microwave and eat in two minutes!.
TEMPT YOUR TASTEBUDS: Snapdragon Foods are a gourmet Asian tour for your taste buds. They represent the best of the five classic flavors: sweet, salty, sour, bitter, and umami – the satisfying “fifth” taste..
INSPIRED BY STREET FOOD: Snapdragon Cuisine offers meals including Singapore Laksa Curry, Vietnamese Pho, Mushroom Pho, Garlic Pho, Miso Rice Ramen & Saigon Style Pho..

NATURALLY SOURCED: Harvested, grown and sourced locally with the highest level of expertise from growers in the United States, Brazil, India and Vietnam..
EASY TO COOK: Simply add the rice to cold water and prepare on the stovetop. It is recommended to bring the water to a boil, cover, and cook on low heat for 15 to 20 minutes.
GREAT TASTING: Long and fluffy grain, naturally aromatic and also delicious when mixed in with freshly sautéed vegetables like broccoli, bell peppers and white onions..
EASY TO SERVE: Whether it’s the main component or served as a simple side dish, Jasmine rice makes the perfect complement to your chicken, fish, steak, or vegetarian entrees..
HEALTHFUL: Our Jasmine rice is vegan, non-GMO, naturally gluten-free, kosher, and non-fat..

This is a soy base, so it will play nicely with most Asian flavors.
The extra flavors here are rice vinegar, cilantro, sesame oil, ginger, garlic, chives, and crushed red pepper.
It’s a bit sweet but also so very savory. use it on stir fried/steamed veggies and rice, quinoa or other grain. It is very delicious.
So you are getting an awesome combo here: it’s sweet, salty, savory, with only a mild touch of heat. While the crushed red pepper is there, it does not lend much heat at all. If you pan fry some gyoza then you’ll get that wonderful crunch to make it an ideal dish..