Pizza Stone by Hans Grill Baking Stone For Pizzas use in Oven and Grill / BBQ FREE Wooden Pizza Peel Rectangular Board 15 x 12 \ Inches Easy Handle Baking | Bake Grill, For Pies, Pastry Bread, Calzone
- ...the dough and cooks the pizza base evenly. The result is a crispy, crusty, pizza that's BETTER than your local Italian pizzeria.
- OVEN, BBQ, GRILL OR HOB Ð These Pizza stones are made to be used just about anywhere, Will work with COAL / GAS and will fit in most ovens and many barbecue brands such as charbroil, Weber, Landmann, Rockwell, Cadac and Outback, BBQÕs.
- PERFECT THICKNESS FOR OPTIMAL RESULTS - After months of testing, Hans Grill found that a 1.5cm thickness was the perfect balance, any thicker and you will have to wait hours for the stone to heat up, any thinner and the stone will not crisp up the base! The next question we asked ourselves was is cordierite the correct material? The answer was yes! Unlike ceramic pizza stones that are known to crack after a few uses, cordierite stones are built to outlast all others..
- TRY IT FOR FREE WITH OUR PROMISE - if you go ahead and buy our pizza stone today, we will send you an email with recipes and PRO tips on how to look after your new gift. If for whatever reason it doesnÕt meet your expectations go ahead and reply to that email, and we will return your money without delay!.