ReviewsWheat Semolina

Morelli Spaghetti Whole Wheat Kamut Organic 500g - One of the most famous types of pasta is the Organic Pasta, pasta made with Kamut flour or Cornmeal

...ient Morelli pasta production factory are unique, the secret being an ingredient that is not found in most common types of pasta, which is wheat germ, the heart of the grain itself and which contains vitamins, as well as vegetable protein..
During the normal cereal grinding process,the wheat germ is removed from the semolina in order to reduce the perishableness of the product, which means that the pasta factories are forced to process the flour without the wheat germ. But thanks to the craft workmanship methods used by the Morelli pasta factory the wheat germ , that is always fresh, is re-incorporated into the semolina.
and this has given rise to our slogan “OUR PASTA IS SOMETHING ELSE”..
Through years of using the wheat germ ingredient the ancient Morelli pasta factory has succeeded in obtaining a pasta with a unique and delicious taste, which releases a wonderful aroma on cooking, the cooking water, taking on a slight green hue, as the result of the presence of the fresh wheat germ ingredient..
Pasta Morelli is considered to be of the finest quality, not only because of its wheat germ ingredient, but also because it selects the best durum wheat semolina, which is processed according to craft technique. The machines slowly press the kneaded mixtur....

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Barilla: "Spaghetti N° 5" Durum Wheat Semolina Pasta 17.6 Ounce (500gr) Packages (Pack of 4) [ Italian Import ]

Pasta made of first quality durum Whole wheat semolina.

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Mantova Organic Spaghetti Pasta - Non-GMO Italian Imported Pasta - 1 lb Packs Quantity of 6

HEALTHY DIET - Organic durum semolina pasta is made with high-quality plant-based ingredients and doesn’t contain refined or artificial ingredients. Durum wheat pasta digest slowly, keeping you full and satisfied for longer so you don’t overeat!.
HIGH-QUALITY INGREDIENTS - Organic, Non-GMO, authentic Italian 100% durum semolina wheat flour is used to create this healthy and delicious pasta. Durum semolina has the best texture and highest protein content for pasta..
NO EGGS, GMO-free, no additives, no preservatives.
MADE IN ITALY - This Authentic Italian recipe contains only high-quality ingredients, no preservatives, artificial flavors, or processed ingredients..
EASY TO PREPARE - There are so many delicious ways to serve pasta. Prepare a tomato sauce and add greens, veggies, and more for a vitamin-rich meal the whole family will love. Or, add proteins for an extra boost. Make it how you like it and enjoy the satisfaction..

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Spaghetti alla Chitarra Organic Italian Pasta di Gragnano I.G.P.| Pastai Gragnanesi | USDA Certified Organic| 17.6oz 500g | Pack of 5

Pastai Gragnanesi Organic Spaghetti alla Chitarra – 17.6oz (500g) | Pack of 5.
The Pastai Gragnanesi pasta is a top quality product made of high quality durum wheat semolina obtained from Italian organic farming. The manufacturing process involves a low pressure drawing that employs a small bronze drawing plate and a slow and static drying process in caissons..
Ingredients: durum wheat semolina (from Italian organic farming), water..
100% Organic Italian Durum Wheat – USDA Certified Organic - I.G.P. Protected.

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Spaghetti alla Chitarra Organic Italian Pasta di Gragnano I.G.P.| Pastai Gragnanesi | USDA Certified Organic| 17.6oz 500g | Pack of 4

Pastai Gragnanesi Organic Spaghetti alla Chitarra – 17.6oz (500g) | Pack of 4.
The Pastai Gragnanesi pasta is a top quality product made of high quality durum wheat semolina obtained from Italian organic farming. The manufacturing process involves a low pressure drawing that employs a small bronze drawing plate and a slow and static drying process in caissons..
Ingredients: durum wheat semolina (from Italian organic farming), water..
100% Organic Italian Durum Wheat – USDA Certified Organic - I.G.P. Protected.

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Ronzoni Mostaccioli Rigati Pasta 16 oz

...zapreti Penne Spaghetti Rigatoni Conchiglioni Bow Tie Farfalle Tubettini Conchigliette Tagliatelle Ditalini Sedanini Bronze cut extruded that gives to pasta a special rough surface in order to catch and hold any sauce for a more flavorful dish..
RANGE : Traditional Authentic Italian Artisan Pasta made of Durum Wheat semolina Flour, Spelt , Gluten free corn and rice, Protein Pasta , Whole Wheat, Organic, Tricolor, Squid Ink.
SIZE and PACK CASE: one pound for all the range while for Gluten Free and protein pasta 8 ounce. Good choice between Pack of two pieces or Case of six to save money.
VARIETY: some shapes in bundle to give you a try of different types of pasta to select which you love. Try also FRAMORE pasta sauces.
QUALITY: 100% premium durum wheat semolina, spelt, corn and rice (for gluten free) or Vegetable proteins (protein pasta). Made and Imported from Italy, produced in two small family factories in Apulia south Italy region close to Abruzzo, known as the Italian Barn of durum wheat. Al dente always. Slow dried at low temperature for 24-48 hours to preserve the taste. Fine food Noodles..

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Bob s Red Mill Semolina Pasta Flour 24 Oz 4 Pack

SUPERIOR PASTA: Bob's Red Mill Semolina Pasta Flour is made from the finest durum wheat flour, perfectly suited for handmade pasta.
RESPECT TRADITION: Authentic handmade Italian pasta is made with durum wheat.
Its ability to stretch without breaking makes this a tradition worth....
STRETCH POSSIBILITIES: Don't let the name stifle your culinary creativity.
Semolina also makes a magnificent loaf of bread.
VOILA, HOMEMADE PASTA: Craft your noodles, lasagna, fettuccine and other pastas with the same vegan flour the professionals use.
BOB'S RED MILL: Make folks a little happier.
It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

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Bob s Red Mill Semolina Pasta Flour 24 Ounce Pack of 2

SUPERIOR PASTA: Bob's Red Mill Semolina Pasta Flour is made from the finest durum wheat flour, perfectly suited for handmade pasta.
RESPECT TRADITION: Authentic handmade Italian pasta is made with durum wheat.
Its ability to stretch without breaking makes this a tradition worth....
STRETCH POSSIBILITIES: Don't let the name stifle your culinary creativity.
Semolina also makes a magnificent loaf of bread.
VOILA, HOMEMADE PASTA: Craft your noodles, lasagna, fettuccine and other pastas with the same vegan flour the professionals use.
BOB'S RED MILL: Make folks a little happier.
It's the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.

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La Moderna Bow Tie Pasta, Noodles, Durum Wheat, Protein, Fiber, Vitamins, 7 Oz, Pack of 20

...zapreti Penne Spaghetti Rigatoni Conchiglioni Bow Tie Farfalle Tubettini Conchigliette Tagliatelle Ditalini Sedanini Bronze cut extruded that gives to pasta a special rough surface in order to catch and hold any sauce for a more flavorful dish..
RANGE : Traditional Authentic Italian Artisan Pasta made of Durum Wheat semolina Flour, Spelt , Gluten free corn and rice, Protein Pasta , Whole Wheat, Organic, Tricolor, Squid Ink.
SIZE and PACK CASE: one pound for all the range while for Gluten Free and protein pasta 8 ounce. Good choice between Pack of two pieces or Case of six to save money.
VARIETY: some shapes in bundle to give you a try of different types of pasta to select which you love. Try also FRAMORE pasta sauces.
QUALITY: 100% premium durum wheat semolina, spelt, corn and rice (for gluten free) or Vegetable proteins (protein pasta). Made and Imported from Italy, produced in two small family factories in Apulia south Italy region close to Abruzzo, known as the Italian Barn of durum wheat. Al dente always. Slow dried at low temperature for 24-48 hours to preserve the taste. Fine food Noodles.

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Molino Rossetto Italian Semolina Flour for Pasta Bread and Pizza Authentic Durum Wheat Semolina Flour from Italy 1.65 lb/ 750gr - Pack of 1

SEMOLINA FLOUR - Created from high-quality, all-natural 100% Italian durum wheat, great for pasta and bread..
AUTHENTIC FLAVOR - In order to make true Italian pasta, it is essential to use real Italian semolina flour. With its high gluten content, the dough is....
NUTRITIONAL - Durum flour is a great baking flour because it is much higher in protein and fiber than all-purpose flour. This slows digestion time....
SWEET, NUTTY FLAVOR - Create mouth-watering baked goods at home with our semolina flour for pizza and bread. Its earthy aroma and sweet, nutty flavor....
SUBSTITUTE EASILY - To enjoy the delicious flavor and aroma of semolina flour, simply replace some or all of the flour in your recipe using a 1:1....

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Al Dente Pasta Pappardelle Egg 12.0 OZ(Pack of 1)

Antica Pasta di Campofilone Pappardelle Egg Pasta | 8.8oz (250g) | Pack of 3.
Marcozzi di Campofilone Egg Pasta is made of only two ingredients: free-range fresh eggs from non-intensive farms from hens fed with no-GMO cereals and durum wheat semolina obtained from Italian wheat fields..
The excellent quality of the raw materials and the strict quality control of the production process makes Antica Pasta di Campofilone a unique type of pasta, rough and porous, which makes it ideal for binding with every sauce, more delicate, faster to cook and easier to digest. The quality of the Antica Pasta di Campofilone is officially recognized by the European Organic Certification, which guarantees that the product is obtained with production techniques that respect the environment..
For a perfect cooking, use abundant water, add the salt only when the water is boiling, and then add the pasta. Gently stir the pasta when it has softened, check the cooking level to ensure it is up to your taste. Put the pasta on a large serving plate, let it evaporate a bit before mixing it with abundant sauce..
Ingredients: Durum wheat semolina, eggs (35.3%)..
Packaging: 8.8oz (250g) Paper Box | 4 Portions | Cooking time: 6-8 minutes.

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