Naturevibe Botanicals Tartaric Acid 4oz | Vegan
- Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits.
- Its salt, potassium bitartrate, commonly known as cream of tartar, develops naturally in the process of fermentation..
- Tartaric acid is often used as an acidulant in grape- and lime-flavored beverages, gelatin desserts, jams, jellies, and hard sour confectionery..
- The main difference between tartaric acid and citric acid is that the tartaric acid naturally occurs in grapes whereas citric acid naturally occurs in....
- Tartaric acid, also called dihydroxybutanedioic acid, a dicarboxylic acid, one of the most widely distributed of plant acids, with a number of food....