ReviewsWhole Set Flour Machine

Arrowhead Mills Flour Rye Organic 20 oz

  • Dark rye flour is made by milling whole rye kernels into a fine powder. This process retains the germ, bran and all the good fiber and nutrients that....
  • Dark rye flour has many uses and is a fantastic ingredient to keep in your kitchen. Baking with dark rye flour lends its distinctive taste and earthy....
  • Specialty diet? No problem! Dark rye flour will suit many diets. Dark rye flour is soy free and nut free. Our single ingredient dark rye flour is....
  • Did someone say health? Dark rye flour is whole grain and all natural. Unlike white flours that are mostly carbs and bare of nutrition, dark rye flour....
  • Dark rye flour is the traditional flour of eastern Europe. The low gluten content, earthy flavor and dense texture of pure rye breads are very popular....
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Hard White Whole Wheat Flour | Bread Flour | Non-GMO | 3 LBS | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Kraft Bag

  • PURE WHITE WHOLE WHEAT FLOUR: We use our amazing wheat berries and our stone mill to make amazing, fresh, white whole wheat bread flour. The only ingredient in this flour is Hard White Wheat Berries. We mill our flour in small batches just for you..
  • SINGLE INGREDIENT FLOUR: Our flour is 100% whole wheat, no preservatives. It is unbleached, unbromated, and non-irradiated with no additives..
  • PREMIUM FLAVOR & TEXTURE: Our white whole wheat bread flour has a mild, sweet flavor with a beautiful golden color perfect for breads, pasta, pizza and so much more..
  • PROUD TO BE: We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated (an accepted practice that exposes your food to radiation for sterilization)..
  • MADE IN WASHINGTON STATE: The wheat berries for this flour come from our family farm. They are milled in small batches by our team in Palouse, Washington. This packaging line is powered by women. We are empowering women to learn new skills, lead and find a work-life balance. Our culture radiates support and flexibility so the needs of both family and work can be met..
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Pure Living Organic Sprouted Hard Wheat Flour - 3 Pound Bag - Bring a nutty flavor, hearty texture, and added nutrition to your favorite baked goods!

  • Count on PURELIVING Organic Sprouted Hard Wheat Flour to bring a nutty flavor, hearty texture, and added nutrition to your favorite baked goods! Country of origin USA.
  • Because it is milled from the whole grain, whole wheat flour is a far better source of vitamins, minerals, and dietary fiber than white flours..
  • A natural process for preserving the many wonders of new life, sprouting increases the bioavailability of key nutrients in the whole grain and simplifies their absorption by the body for energy and nourishment!.
  • Usage: In baking, substitute PURELIVING Sprouted Hard Wheat Flour cup-for-cup for other whole grain flours. If subbing for all-purpose flour, begin by swapping out only about ½ the total flour called for in the recipe..
  • The grains used to make this flour have been sprouted, dried, and milled at low temperatures (65-110°) to maintain enzymes, vitamins and minerals. As such, PURELIVING Sprouted Hard Wheat Flour is considered a raw product. Certified Organic and Kosher.
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BetterBody Foods Organic Oat Flour Blend, Whole Grain, Gluten-Free, All Purpose Flour for Baking, Vegan, 2 lb, 32 oz

  • Give your favorite baking recipes a new twist with Arrowhead Mills Oat Flour. Delicious oats are a natural source of heart healthy soluble fiber. As flour, it can be mixed with other flours derived from grains such as buckwheat or rice or corn meal to create breads with interesting flavors and textures..
  • With Arrowhead Mills Organic Oat Flour, it's simple to make delicious, homemade baked goods. This versatile flour is the perfect complement to your favorite recipes and can be used to make a variety of cakes, cookies and breads..
  • Whole grain oats make an incredibly nutritious and beneficial oat flour. Not only are oats an excellent source of dietary fiber, they also reduce serum cholesterol levels in the body. Oats are higher in protein and healthy fats, and lower in carbohydrates than most other whole grains. They contain more soluble fiber than any other grain..
  • Vegetarian. Ingredients:certified organic whole grain oat flour.
  • This listing is for two 16-ounce resealable bags of Arrowhead Mills Organic Oat Flour. Thirty-two (32) ounces total and one Carefree Caribou recipe card..
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Hard Red Spring Whole Wheat Flour | Bread Flour | Non-GMO | 3 LBS | 100% Non-Irradiated | Kosher | USA Grown | Field Traced | Resealable Kraft Bag

  • PURE WHOLE WHEAT BREAD FLOUR: We use our amazing wheat berries and our stone mill to make amazing, fresh, whole wheat bread flour. The only ingredient....
  • SINGLE INGREDIENT FLOUR: Our flour is 100% whole wheat, no preservatives. It is unbleached, unbromated, and non-irradiated with no additives..
  • PREMIUM FLAVOR & TEXTURE: Our whole wheat bread flour has a rich, nutty flavor with a beautiful color perfect for breads, pasta, pizza and so much....
  • PROUD TO BE: We are proud to be Non-GMO, Vegan, Kosher, and Non-Irradiated (an accepted practice that exposes your food to radiation for....
  • MADE IN WASHINGTON STATE: The wheat berries for this flour come from our family farm. They are milled in small batches by our team in Palouse,....
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Organic Corn Flour 18 Pounds - Non-GMO Whole Grain Finely Ground Meal Vegan Kosher Bulk Yellow Milled Maize Great for Cooking and Baking Cornbread Pancakes and Tortillas Made in USA

  • ✔️ ORGANIC & NON-GMO: This Whole Corn Flour by Food to Live is USDA Organic, 100% Raw, Kosher, and suitable for a Vegan diet..
  • ✔️ FINELY GROUND, WHOLE-GRAIN: Our Corn Flour is made from finely milled entire Maize Kernels which allows for preserving the maximum amount of precious nutrients..
  • ✔️ HIGHLY NUTRITIOUS, SOURCE OF ANTIOXIDANTS: Organic Whole Corn Flour contains protein, dietary fiber, and important minerals like Potassium, Zinc, Iron, Thiamin, Magnesium, Selenium, and Niacin. Moreover, it is a powerhouse of carotenoids – powerful antioxidants..
  • ✔️ SUPER VERSATILE, WHEAT FLOUR SUBSTITUTE: Use this flour to make pancakes, waffles, tortillas, tacos, breads, cookies, and tarts, and as a thickener in soups, and sauces. Besides, corn flour can be a great substitute for Wheat, Sorghum, Tapioca, Potato, and Rice flours..
  • ✔️ PRODUCT OF USA: Food to Live’s Organic Whole Corn Flour is produced and packaged in the USA..
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Great River Organic Milling Specialty Flour Dark Rye Flour Stone Ground Organic 25-Pounds Pack of 1

  • Dark rye flour is made by milling whole rye kernels into a fine powder. This process retains the germ, bran and all the good fiber and nutrients that....
  • Dark rye flour has many uses and is a fantastic ingredient to keep in your kitchen. Baking with dark rye flour lends its distinctive taste and earthy....
  • Specialty diet? No problem! Dark rye flour will suit many diets. Dark rye flour is soy free and nut free. Our single ingredient dark rye flour is....
  • Did someone say health? Dark rye flour is whole grain and all natural. Unlike white flours that are mostly carbs and bare of nutrition, dark rye flour....
  • Dark rye flour is the traditional flour of eastern Europe. The low gluten content, earthy flavor and dense texture of pure rye breads are very popular....
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Bob's Red Mill Spelt Flour, 22-ounce (Pack of 4)

  • WHOLE GRAIN GOODNESS: This whole grain flour can be used in most recipes calling for all purpose flour or whole wheat flour, including bread, cookies, muffins and waffles.
  • EASIER TO DIGEST: Because it is part of the wheat family, spelt flour does contain gluten, but some people with a wheat allergy or gluten sensitivity report that wheat flour made from spelt grain is easier to digest.
  • GOOD SOURCE OF FIBER: One serving provides 14% of your daily value of fiber.
  • we’ve always been committed to sourcing raw materials that are not modified through genetic engineering.
  • BOB'S RED MILL: Make folks a little happier: it’s the idea that keeps our stone mills grinding to fill every bag with wholesome goodness.
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Naturevibe Botanicals Organic Buckwheat Flour (2lbs) |Used for Cooking (32 ounces) [Packaging may vary]…

  • STONE GROUND ORGANIC BUCKWHEAT FLOUR: Non-GMO whole buckwheat is milled into a flour. Which incorporates a portion of the hull into the flour for added fiber which also gives the flour the traditional speckled color..
  • HEALTH BENEFITS: Buckwheat is a highly nutritious whole grain that many people consider to be a superfood. Buckwheat may improve heart health, promote weight loss, and help manage diabetes. Buckwheat is a good source of protein, fiber, and energy..
  • NATURAL GRANITE MILLSTONES: These stones add to the quality, taste, and nutritional integrity of whole-grain flour. Due to the cooler temperatures of the stone milling process..
  • CERTIFIED ORGANIC AND KOSHER APPROVED: Kosher approved and Certified Organic by Quality Assurance International, made from organic grains that are Non-GMO..
  • RECOMMENDED STORAGE AND USE: Flour is not ready-to-eat and must be thoroughly cooked before eating to prevent illness. Keeps best refrigerated or frozen..
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Apple Jacks Cereal, 12.2-Ounce Boxes (Pack of 4)

  • 4 boxes of 12.2-ounce Apple Jacks whole grain cereal.
  • Approximately twelve 1-cup (28-gram) servings per box.
  • Enriched cereal contains 10 essential vitamins and minerals.
  • Crunchy multi-grain rings of whole grain corn flour, wheat flour, and whole grain oat flour.
  • Sweetened with sugar, cinnamon, and apple juice--fortified with 11 essential vitamins.
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Haldeman Mills Whole Grain African Teff Flour, Perfect for Baking and Cooking, 2 Lb. Package (Brown Teff)

  • FRESHLY MILLED IN LANCASTER COUNTY, PA: Haldeman Mills African brown teff flour is a naturally gluten free, high-quality, freshly milled teff flour you can use instead of regular flour in your favorite recipes.
  • DELICIOUS SUPERFOOD: African brown teff flour is high in protein, fiber, and calcium, which are essential to your health and provide structure just like regular flour in your favorite recipes.
  • MAKE TASTY DISHES: African brown teff flour is traditionally used to make injera bread in Ethiopia - but you can use it to make delicious whole grain breads and baked goods like muffins and waffles - even try it in soups and porridges.
  • EXCELLENT SOURCE OF VITAMINS AND MINERALS: African brown teff flour is high in magnesium, zinc, iron, vitamin C, and vitamin B6.
  • WHOLE GRAIN NUTRITION: this African brown teff flour is milled in Manheim, PA at Haldeman Mills - freshly ground teff flour has the same nutritional value as the untouched grain.
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