Tia Amelia Lomo Saltado Stir-Fry Sauce - Gluten-Free Peruvian Chinese Fusion Sauce for Steak, Chicken, Seafood, and Vegetables - Marinade and Sauce Perfect for Dressings, and Gourmet Cooking (14oz)
- ... RICH FLAVOR AND HISTORY: The unique taste and culture of our Tia Amelia Saltado Stir-Fry Sauce reaches back to the origins of Peruvian Chinese fusion cuisine, born in Peru over 150 years ago as a result of the Chinese immigration to Peru. This sauce has been honed for generations in Peruvian homes and makes cooking a quick, easy and enjoyable experience.
- LEVEL UP YOUR COOKING: Tia Amelia Saltado Stir-Fry Sauce makes it quick and easy to get the tasty traditional Peruvian marinade for chicken, steaks, and vegetables. It makes for a complex savory stir- fry sauce, a unique glaze, or a gourmet base for original dips and dressings. Our sauce also works as the base of your fried rice! Discover a new favorite blend of striking flavors..
- NO-FAT, LOW CALORIE, NO GLUTEN: Our Tia Amelia Saltado Stir-Fry Ssauce is made from an original blend of spices with fine tamari sauce, red wine vinegar, and shiraz wine. The result is the best stir-fry sauce you've ever tried with only 10 calories per serving, 1g sugar, low carbs, no fat, and no gluten..
- TIA AMELIA: Our Tia Amelia Saltado Stir-Fry Sauce is named after the woman, Tia ....